Serial Number | 97660462 |
Word Mark | KOÇAK |
Filing Date | Thursday, November 3, 2022 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, February 13, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 13, 2024 |
Goods and Services | Baklava; Biscuits; Bread; Cakes; Candies; Cocoa; Cornflakes; Crackers; Halva; Honey; Ice; Ketchup; Macaroni; Mayonnaise; Molasses; Mustard; Oatmeal; Pasta; Pastries; Pastry; Pizzas; Ravioli; Rice; Sago; Salt; Sandwiches; Sorbets; Tapioca; Tarts; Tea; Waffles; Artificial coffee; Bakery products, namely, sweet bakery goods; Baking powder; Baking spices; Bread doughs; Cake doughs; Cake mixes; Cakes filled with cream; Candy bars; Candy cake decorations; Candy for food; Candy mints; Candy with caramel; Cereal-based snack foods; Chewing gum, not for medical purposes; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered nuts; Chocolate food beverages not being dairy-based or vegetable based; Chocolate pastes; Chocolate powder; Chocolate syrup; Cinnamon powder; Cocoa-based beverages; Coffee and coffee substitutes; Confectionery made of sugar; Cooking sauces; Dipping sauces; Edible fruit ices; Filled chocolate; Flavourings of lemons, other than essential oils, for food or beverages; Flour-based chips; Flour for food; Gummy candies; Ice creams; Ice candies; Malt for food purposes; Pepper; Phyllo dough; Pizza dough; Propolis for food purposes; Puddings; Royal jelly for food purposes; Salad dressing; Sugarless candies; Turkish delight; Prepared coffee and coffee-based beverages |
Description of Mark | The mark consists of a light brown horizonotally oriented diamond shape set against a white background. The diamond has a border of two gold lines. The word KOCAK is written in white uppercase font, centered in the diamond, with a cedilla under the letter C. |
Indication of Colors claimed | The color(s) gold, light brown, and white is/are claimed as a feature of the mark. |
Goods and Services | Cafe services; Cafe and cafeteria services; Canteen services; Catering services; Cocktail lounge services; Providing of food and drink; Rental of food service equipment; Restaurant services; Self service restaurants; Snack bar services |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 21, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 21, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | GAZIANTEP, GAZIANTEP 0000 TR |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | GAZIANTEP, GAZIANTEP 0000 TR |
Event Date | Event Description |
Tuesday, February 13, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 13, 2024 | PUBLISHED FOR OPPOSITION |
Wednesday, January 24, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 9, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 9, 2024 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 9, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 9, 2024 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 9, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 28, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 28, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, November 1, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, November 1, 2023 | NON-FINAL ACTION E-MAILED |
Wednesday, November 1, 2023 | NON-FINAL ACTION WRITTEN |
Monday, October 16, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, September 5, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, August 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 18, 2023 | ASSIGNED TO EXAMINER |
Tuesday, November 22, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, November 21, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 7, 2022 | NEW APPLICATION ENTERED |