KITCHEN CRAFT Trademark
Trademark Overview
On Tuesday, January 27, 1948, a trademark application was filed for KITCHEN CRAFT with the United States Patent and Trademark Office. The USPTO has given the KITCHEN CRAFT trademark a serial number of 71548084. The federal status of this trademark filing is EXPIRED as of Monday, January 3, 1994. This trademark is owned by KITCHEN CRAFT FOOD CORPORATION. The KITCHEN CRAFT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
GELATINE DESSERTS, MIXES FOR MAKING CREAM PUDDING DESSERTS, A MIXTURE OF INGREDIENTS FOR MAKING LEMON PIES, TARTS AND CAKES, POTATO PANCAKE MIX, CHIFFON WHIP MIX, BISCUIT MIX, WAFFLE MIX, GRIDDLE CAKE MIX, MIXES FOR MAKING CAKES, GINGER BREAD MIX, DONUT MIX, BRAN AND CORN MUFFIN MIXES, CHIFFON PIE BASE, DEVIL'S FOOD BASE, APPLE CAKE BASE, MIXES FOR MAKING CREAM FILLING FOR PIES AND PASTRIES, AND PLAIN GRANULATED GELATINE IN POWDER FORM; DEHYDRATED ONION SOUP, BOUILLON BASE; DEHYDRATED SOUP MIX; PREPARATIONS IN POWDER AND LIQUID FORMS FOR MAKING HOT CHOCOLATE BEVERAGES; SPAGHETTI SAUCE ITALIENNE; SPAGHETTI SAUCE ITALIENNE WITH MEAT AND MUSHROOMS; JELLIED BEEF CONSOMME; JELLIED TOMATO MADRILLENE, BOUILLON BASE; CHOCOLATE FLAVORED SYRUP FOR FOOD PURPOSES; FOUNTAIN FUDGE SAUCES; FUDGE ICINGS; MIXTURE OF FRUITS FOR FLAVORING ICE CREAM MIX AND FOR USE IN FRUIT CAKE DOUGHS AND AS A TOPPING ON ICE CREAM SUNDAES; BUTTERED PECAN NUT MEATS; BUTTER SCOTCH CONCENTRATE; CHOCOLATE CONCENTRATE IN LIQU...
General Information
| Serial Number | 71548084 |
| Word Mark | KITCHEN CRAFT |
| Filing Date | Tuesday, January 27, 1948 |
| Status | 900 - EXPIRED |
| Status Date | Monday, January 3, 1994 |
| Registration Number | 0572471 |
| Registration Date | Tuesday, March 31, 1953 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | GELATINE DESSERTS, MIXES FOR MAKING CREAM PUDDING DESSERTS, A MIXTURE OF INGREDIENTS FOR MAKING LEMON PIES, TARTS AND CAKES, POTATO PANCAKE MIX, CHIFFON WHIP MIX, BISCUIT MIX, WAFFLE MIX, GRIDDLE CAKE MIX, MIXES FOR MAKING CAKES, GINGER BREAD MIX, DONUT MIX, BRAN AND CORN MUFFIN MIXES, CHIFFON PIE BASE, DEVIL'S FOOD BASE, APPLE CAKE BASE, MIXES FOR MAKING CREAM FILLING FOR PIES AND PASTRIES, AND PLAIN GRANULATED GELATINE IN POWDER FORM; DEHYDRATED ONION SOUP, BOUILLON BASE; DEHYDRATED SOUP MIX; PREPARATIONS IN POWDER AND LIQUID FORMS FOR MAKING HOT CHOCOLATE BEVERAGES; SPAGHETTI SAUCE ITALIENNE; SPAGHETTI SAUCE ITALIENNE WITH MEAT AND MUSHROOMS; JELLIED BEEF CONSOMME; JELLIED TOMATO MADRILLENE, BOUILLON BASE; CHOCOLATE FLAVORED SYRUP FOR FOOD PURPOSES; FOUNTAIN FUDGE SAUCES; FUDGE ICINGS; MIXTURE OF FRUITS FOR FLAVORING ICE CREAM MIX AND FOR USE IN FRUIT CAKE DOUGHS AND AS A TOPPING ON ICE CREAM SUNDAES; BUTTERED PECAN NUT MEATS; BUTTER SCOTCH CONCENTRATE; CHOCOLATE CONCENTRATE IN LIQUID FORM; FLAVORED POWDER FOR MILK BEVERAGES; CONCENTRATED GRIDDLE AND WAFFLE SYRUP FLAVOR; READY-TO-USE GRIDDLE CAKE SYRUP; MERINGUE WHIP POWDER; MARSHMALLOW POWDER; BREAKFAST COCOA; PRUNES IN SYRUP; GRAVY IMPROVER FOR FLAVORING AND COLORING GRAVIES, SOUPS, STEWS AND SAUCES; CREAM IMPROVER FOR FACILITATING CONVERSION THEREOF INTO WHIPPED CREAM; CONCENTRATED VEGETABLE PRODUCT FOR IMPROVING AND STRENGTHENING THE FLAVOR OF SOUPS, GRAVIES AND VEGETABLE DISHES; AND VANILLA EXTRACT, VANILLA COMPOUND AND OTHER FLAVORING EXTRACTS FOR FOOD PURPOSES |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Monday, January 3, 1994 |
| Primary Code | 046 |
| First Use Anywhere Date | Thursday, February 28, 1935 |
| First Use In Commerce Date | Thursday, February 28, 1935 |
Trademark Owner History
| Party Name | KITCHEN CRAFT FOOD CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY |
Trademark Events
| Event Date | Event Description |
| Monday, January 3, 1994 | EXPIRED SEC. 9 |
| Saturday, March 31, 1973 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
