Serial Number | 90020852 |
Word Mark | KINETIC CULTURE |
Filing Date | Thursday, June 25, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 19, 2022 |
Goods and Services | Food, namely, sauces, vinegars, salt, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes; organic, biodynamic certified food, namely, sauces, vinegars, salt, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes |
Goods and Services | Foods, namely, fruit puree, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables, fermented fruits, fermented black garlic, dried vegetables and fruits, jerky, fresh meat, frozen meat, fish, not live, frozen fish, poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone-based broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese; oils for foods, namely, olive oils for food, almond oils for food, hazelnut oils for food, sunflower oils for food, safflower oils for food, coconut oils for food, avocado oils for food, peanut oils for food, sesame oils for food, black cumin oils for food, grape seed oils for food, macadamia oils for food; organic, biodynamic certified food, namely, fruit puree, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables, fermented fruits, fermented black garlic, dried vegetables and fruits, jerky, fresh meat, frozen meat, fish, not live, frozen fish, poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone-based broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese; snacks, namely, seed-based snack foods, nut-based snack foods, fruit based snack foods, vegetable-based snack foods; snack bars in the nature of seed-based snack bars, nut-based snack bars, fruit based snack bars, vegetable-based snack bars; assorted snack foods, namely, seed-based snack foods, nut-based snack foods, fruit based snack foods, vegetable-based snack foods; Prepared edible seeds, not being seasonings or flavorings |
Goods and Services | Nutritional and dietary supplements; Protein powders in the nature of powdered nutritional supplement drink mix containing protein |
Disclaimer with Predetermined Text | "CULTURE" |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 23, 2020 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 23, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 23, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Domain Technologies, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cape Coral, FL 33991 |
Party Name | Domain Technologies, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cape Coral, FL 33991 |
Event Date | Event Description |
Tuesday, January 16, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 15, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, June 14, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 12, 2023 | SOU EXTENSION 2 GRANTED |
Monday, June 12, 2023 | SOU EXTENSION 2 FILED |
Monday, June 12, 2023 | SOU TEAS EXTENSION RECEIVED |
Thursday, December 15, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 13, 2022 | SOU EXTENSION 1 GRANTED |
Tuesday, December 13, 2022 | SOU EXTENSION 1 FILED |
Tuesday, December 13, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 14, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 19, 2022 | PUBLISHED FOR OPPOSITION |
Monday, April 18, 2022 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, March 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 15, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 14, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 14, 2022 | ASSIGNED TO LIE |
Thursday, March 10, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, August 6, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, October 29, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, October 29, 2020 | LETTER OF SUSPENSION E-MAILED |
Thursday, October 29, 2020 | SUSPENSION LETTER WRITTEN |
Tuesday, October 27, 2020 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 27, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 27, 2020 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 27, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, September 22, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, September 20, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, September 20, 2020 | NON-FINAL ACTION E-MAILED |
Sunday, September 20, 2020 | NON-FINAL ACTION WRITTEN |
Friday, September 18, 2020 | ASSIGNED TO EXAMINER |
Thursday, July 23, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, June 29, 2020 | NEW APPLICATION ENTERED |