KIM'S BAP Trademark

Trademark Overview

On Monday, June 10, 2024, a trademark application was filed for KIM'S BAP with the United States Patent and Trademark Office. The USPTO has given the KIM'S BAP trademark a serial number of 98592671. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, April 1, 2025. The KIM'S BAP trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Korean prepared rice rolled in seaweed; Cooked rice mixed with vegetables and beef (Bibimbap); Stir-fried rice; Packed boiled rice; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); Udon noodles; Bowl of rice served with toppings; grain-based chips; Corn chips; Sandwiches; Sandwiches containing salad; Pasta salads

Soups; Omelets; Potato fritters; Fruit salads; Vegetable salads; Chicken salad; Antipasto salads; Potato chips; Fruit chips; Vegetable chips

Beer; Soft drinks; Aerated water being soda water; Waters being beverages; Carbonated beverages; Fruit juices; Vegetable juice being beverages

Korean restaurants; Canteen services; Snack-bar services; Self-service restaurant services; Eateries; Restaurant chain services in the nature of restaurants; Restaurant services specializing in Gimbap, namely, Korean prepared rice rolled in seaweed; Udon and soba restaurant services; Cafe services; Restaurant services; Western-style restaurant services; Food and drink catering; Pubs
kim's bap

General Information

Serial Number98592671
Word MarkKIM'S BAP
Filing DateMonday, June 10, 2024
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, April 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 4, 2025

Trademark Statements

Goods and ServicesKorean prepared rice rolled in seaweed; Cooked rice mixed with vegetables and beef (Bibimbap); Stir-fried rice; Packed boiled rice; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); Udon noodles; Bowl of rice served with toppings; grain-based chips; Corn chips; Sandwiches; Sandwiches containing salad; Pasta salads
Goods and ServicesSoups; Omelets; Potato fritters; Fruit salads; Vegetable salads; Chicken salad; Antipasto salads; Potato chips; Fruit chips; Vegetable chips
NOT AVAILABLE"KIMBAP"
Goods and ServicesBeer; Soft drinks; Aerated water being soda water; Waters being beverages; Carbonated beverages; Fruit juices; Vegetable juice being beverages
Goods and ServicesKorean restaurants; Canteen services; Snack-bar services; Self-service restaurant services; Eateries; Restaurant chain services in the nature of restaurants; Restaurant services specializing in Gimbap, namely, Korean prepared rice rolled in seaweed; Udon and soba restaurant services; Cafe services; Restaurant services; Western-style restaurant services; Food and drink catering; Pubs
Translation of Words in MarkThe English translation of "Bap" in the mark is "Cooked rice".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 10, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, June 10, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, June 10, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSeoul 04733
KR
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSeoul 04733
KR

Trademark Events

Event DateEvent Description
Monday, June 10, 2024NEW APPLICATION ENTERED
Monday, December 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, December 25, 2024ASSIGNED TO EXAMINER
Wednesday, January 8, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, January 8, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, January 8, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 8, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 8, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 29, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 4, 2025PUBLISHED FOR OPPOSITION
Tuesday, February 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 1, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Related Keywords

services rice restaurant chips salads fruit korean vegetable beverages being