| Serial Number | 98947862 |
| Word Mark | KIEKIE |
| Filing Date | Thursday, January 9, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, December 25, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 13, 2026 |
| Translation of Words in Mark | The wording KIEKIE has no meaning in a foreign language. |
| Goods and Services | Biscuits; Bread; Candy; Cupcakes; Pastries; Cereal-based snack food; Coffee-based snack foods; Cookies with nuts; Meat pies |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 9, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 26, 2024 |
| First Use In Commerce Date | Thursday, December 26, 2024 |
| Party Name | Birancheng (Xiamen) Industrial Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Xiamen, Fujian 361000 CN |
| Event Date | Event Description |
| Thursday, January 9, 2025 | NEW APPLICATION ENTERED |
| Friday, August 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 23, 2025 | ASSIGNED TO EXAMINER |
| Saturday, August 23, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, August 23, 2025 | NON-FINAL ACTION E-MAILED |
| Saturday, August 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 16, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 16, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 16, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 16, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 16, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 7, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |