KHOYA Trademark
Trademark Overview
On Friday, March 10, 2023, a trademark application was filed for KHOYA with the United States Patent and Trademark Office. The USPTO has given the KHOYA trademark a serial number of 79371699. The federal status of this trademark filing is REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION as of Tuesday, September 10, 2024. This trademark is owned by Lone Star Hospitality Private Limited. The KHOYA trademark is filed in the Staple Food Products category with the following description:
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal flour; bread, pastries and confectionery, both sweet and savoury, made of sugar, almonds, gum paste, sugar substitutes, and natural flavours; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces, and condiments, in the nature of pepper sauce, flavoured chutney, chili oils, miso, oyster sauce, tomato sauce, salsa, and trail mix, consisting primarily of nuts, leaves, and aniseed; ice
General Information
| Serial Number | 79371699 |
| Word Mark | KHOYA |
| Filing Date | Friday, March 10, 2023 |
| Status | 802 - REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION |
| Status Date | Tuesday, September 10, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 13, 2024 |
Trademark Statements
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal flour; bread, pastries and confectionery, both sweet and savoury, made of sugar, almonds, gum paste, sugar substitutes, and natural flavours; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces, and condiments, in the nature of pepper sauce, flavoured chutney, chili oils, miso, oyster sauce, tomato sauce, salsa, and trail mix, consisting primarily of nuts, leaves, and aniseed; ice |
| Description of Mark | The mark consists of a circle wreath comprised of two layers of gold leaves with the wording "KHOYA" in grey font in the center of the circle. The color white represents background and/or transparent area and is not claimed as a feature of the mark. |
| Indication of Colors claimed | The color(s) gold and grey is/are claimed as a feature of the mark. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 12, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Lone Star Hospitality Private Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IN |
| Party Name | Lone Star Hospitality Private Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IN |
Trademark Events
| Event Date | Event Description |
| Thursday, June 8, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, June 12, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 16, 2023 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 8, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 13, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, December 14, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 20, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, December 20, 2023 | REFUSAL PROCESSED BY MPU |
| Monday, January 8, 2024 | REFUSAL PROCESSED BY IB |
| Thursday, June 20, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 20, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 20, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 8, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 24, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 13, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 13, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2024 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Wednesday, November 6, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 6, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Saturday, November 23, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
