Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal flour; bread, pastries and confectionery, both sweet and savoury, made of sugar, almonds, gum paste, sugar substitutes, and natural flavours; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces, and condiments, in the nature of pepper s...