Residential and commercial real estate brokerage; real estate brokerage services

Residential and commercial real estate brokerage; real estate brokerage services

Cocktail lounge services; Hotel and motel services; Restaurant services

photographic equipment; namely, printers and processors

step wedges and gray scales for photo sensitive materials and operations

HOTEL, MOTEL, RESTAURANT, AND COCKTAIL LOUNGE SERVICES

HOTEL SERVICES

HOTEL RESERVATION SERVICES, INCLUDING PLANNING MEETINGS AND RECREATIONAL PACKAGES FOR A DESIGNATED HOTEL AND/OR RESORT

HOTEL, MOTEL, RESTAURANT, COCKTAIL LOUNGE SERVICES

Hotel, Motel, Restaurant, Cocktail Lounge Services

HOTEL, MOTEL, AND RESTAURANT SERVICES

HOTEL, MOTEL, RESTAURANT AND COCKTAIL LOUNGE SERVICES

HOTEL, MOTEL, RESTAURANT AND COCKTAIL LOUNGE SERVICES

HOTEL CLUB SERVICES

HOTEL, MOTEL, RESTAURANT AND COCKTAIL LOUNGE SERVICES

hotel services

hotel, motel, restaurant and cocktail lounge services

hotel, motel, restaurant and cocktail lounge services

Providing of food and drink; Restaurants; Canteen services; Cafes; Coffee shops; Providing of foods and drinks at food courts and food and drink stalls; Hotels; Motel services; Lodging services in the nature of providing temporary accommodation; Hostels; Providing temporary accommodation in guesthouses, rest houses, resorts, villas and bungalows; Reservation services for travelers' accommodation particularly through travel agencies or brokers; Hotels; Providing hotel accommodation; Reservatio...

Mugs; coffee mugs; potholders; oven mitts

rice, pasta, noodles; frozen, prepared or packaged entrees consisting primarily of pasta or rice; pizzas; [ sandwiches; ] sauces, namely, Alfredo sauce [, marinara sauce, pasta sauce, tomato sauce, barbeque sauce, teriyaki sauce, meat sauce; sauce mixes ]

prepared entrees consisting primarily of pasta or rice

PREPARED FOODS, NAMELY SALAD DRESSINGS AND DAIRY BASED DIPS

PREPARED, PRESERVED (USUALLY FROZEN) FOODS-NAMELY, (( BREADS; CAKES; PASTRY; )) PIZZA; CREPES; SANDWICHES; SAUCES (EXCEPT CRANBERRY AND APPLE (( ICE CREAMS; FRUIT ICES; AND DESSERT SOUFFLES ))

INNS, HOTEL, AND MOTEL SERVICES

PREPARED FOODS PRESERVED BY FREEZING OR OTHER MEANS-NAMELY, [ SWISS STEAK, BARBECUED BEEF, MACARONI AND BEEF, POT ROAST OF BEEF, ] ROAST BEEF HASH, LOBSTER NEWBURG, [ SHRIMP CURRY, CRAB IMPERIAL, ] SEAFOOD CHUNKS, SHRIMP NEWBERG, [ BAKED BREAST OF CHICKEN, ] CREAMED CHICKEN, ESCALLOPED CHICKEN AND NOODLES, SLICED TURKEY DINNER CONSISTING OF WHITE MEAT SLICES IN A CREAM SAUCE, [ BARBECUED CHICKEN LEGS, MACARONI AND CHEESE, ] WELSH RAREBIT, [ POTATO SALAD, ] POTATOES AU GRATIN, [ CREAMED POTATO...

PREPARED FOODS PRESERVED BY FREEZING OR OTHER MEANS-NAMELY, [ SWISS STEAK, BARBECUED BEEF, ] MACARONI AND BEEF, [ POT ROAST OF BEEF, ] ROAST BEEF HASH, LOBSTER NEWBURG, [ SHRIMP CURRY, CRAB IMPERIAL, ] SEAFOOD CHUNKS, SHRIMP NEWBURG, BAKED BREAST OF CHICKEN, CREAMED CHICKEN, ESCALLOPED CHICKEN AND NOODLES, SLICED TURKEY DINNER CONSISTING OF WHITE MEAT SLICES IN A CREAM SAUCE, [ BARBECUED CHICKEN LEGS, ] MACARONI AND CHEESE, WELSH RAREBIT, [ POTATO SALAD, ] POTATOES AU GRATIN, [ CREAMED POTATO...

RESTAURANT SERVICES

FROZEN READY-TO-SERVE ENTREES-- PREPARED MEAT PRODUCTS; PREPARED VEGETABLE PRODUCTS SUCH AS [GLAZED YAMS AND] CORN SOUFFLE; [SOUPS]; FISH, [SHELL FISH], AND PREPARED FISH [AND SHELL FISH] PRODUCTS [SUCH AS SALMON LOAF AND CRAB SOUFFLE]; PREPARED POULTRY PRODUCTS SUCH AS CHICKEN PIE AND CREAMED CHICKEN AND VEGETABLES; [SALADS]; BREADS; [PIES; CAKES, COBBLERS; ECLAIRS; PUDDINGS; ICE CREAM; PIE MIX; FUDGE ICING; CHEESE SANDWICH MIX; CHEESE SOUFFLE; NOODLE SOUFFLE; ITALIAN AND SPANISH RICE; AND S...

prepared entrees consisting primarily of meat

frozen prepared entrees having a meat, fish, poultry and/or vegetable base

Refrigerated or Frozen Prepared Entrees Featuring Meat, Poultry, Fish, Cheese or Seafood with a Green Vegetable or Rice and/or Potatoes

PREPARED ENTREES CONSISTING PRIMARILY OF MEAT, FISH OR POULTRY

Prepared frozen entrees consisting primarily of meat, fish or poultry

frozen prepared entrees consisting primarily of pasta and/or noodles

frozen prepared entrees consisting primarily of meat, fish, poultry and/or vegetables

catering services provided to the institutional food industry including restaurants, hospitals, and other institutional eating establishments

frozen prepared entrees consisting primarily of meat

Frozen, Prepared Entrees of Meat, Fish or Poultry Having a Pasta Base

Non-metal shims