Bread; Flour; Rice; Spices; Processed herbs

flour; bread; rice; spices; [ vinegar; ] processed herbs, namely, basil, cilantro, chives, [ lemon grass, ] dill, mint, oregano, rosemary, sage, tarragon, thyme

Bread; Flour; Rice; Spices; Processed herbs

[ oils and fats for food; olive oil; ] lentils; preserved vegetables, namely, anise, artichokes, asparagus, beets, turnips, carrots, squash, zucchini, green beans, wax beans, yellow beans, bok choy, ginger root, broccoli, brussel sprouts, cabbage, cauliflower, celery, frisse, chicory, endive corn, cucumbers, English cucumbers, eggplant, escarole, [ fiddleheads, ] garlic, arrugula, collard greens, kale, swiss chard, horseradish, leeks, lettuce, mushrooms, okra, onions, parsley, parsnips, peas,...

oils and fats for food; olive oil; lentils; preserved vegetables, namely, anise, artichokes, asparagus, beets, turnips, carrots, squash, zucchini, green beans, wax beans, yellow beans, bok choy, ginger root, broccoli, brussel sprouts, cabbage, cauliflower, celery, frisse, chicory, endive corn, cucumbers, English cucumbers, eggplant, escarole, fiddleheads, garlic, arrugula, collard greens, kale, swiss chard, horseradish, leeks, lettuce, mushrooms, okra, onions, parsley, parsnips, peas, peppers...