Coffee, tea, cocoa and substitutes therefor; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice (frozen water); husked barley; agave syrup [natural sweetener]; allspice; aniseed; fruit coulis [sauces]; tarts; fruit jelly [sweets]; baozi [stuffed buns]; bean meal; bibimbap [rice mixed with vegetables and beef]; sausage binding materi...