Spices in powdered form, namely, [ ajwain, amchur, cinnamon, kachari grounded, lucknavi saunf scented, pepper powder, red pepper powder, yellow pepper powder; spices in blended form, namely, adrak churan, aloo bhakura churan, ] aloo kadai masala [ anardana churan, ] anardana goli, [ aam papad, bar be que masala, bar be que seasoning, bharwan masala, ] butter chicken masala, [ chappli kabab masala, ] chicken curry masala, [ chicken seasoning, ] dal makhani masala, [ dum aloo masala, ] fruit ch...

Spices; spices in the form of powder and paste, namely, coriander powder, chilly powder, custard powder, black pepper, black cardamom, cinnamon, nutmeg, cloves, cumin, ginger, mace, caraway, fenugreek; Indian spices an instant or pre-mixed seasonings, namely, Garam Masala, Sambar Masala, Rasam Masala, Pavbhaji, Masala, Tawa Fry Masala, Fruit chat Masala, Punjabi Chhole Masala, Kala Chat Masala, Butter chicken Masala, Tandoori Masala, Fish Masala, Biriyani Masala, Chana Masala, chutney masala,...

Dried fruits all types; murabbas all types; shelled and roasted nuts; pickles, namely, Pachranga Pickle, Mango Pickle, Hot Mango Pickle, Baby Mango Pickle, [Mango Pickle Skinless,] Lemon Pickle Sour, Lemon Pickle Sweet and Sour, stuffed red chilies,[ Kachaloo Pickle,] Dela Tenti Pickle, [Arbi Pickle,] Ginger Pickle, and Garlic Pickle; fruit peels such as aam papad, aam papad goli, Aam Papad Sweet, and Aam Papad Masaledaar[; raisins; almonds, roasted, coated and salted; cashews, roasted and sa...