preserved vegetables, preserved beans, preserved truffles, preserved mushrooms, yogurt, cheese, butter, tinned seafood, jams, marmalades, olive oil for food, cold cuts, deli items, namely, packaged meats, frozen and ready-to-eat meals comprised primarily of meats, cheese and also including rice or pasta, soups, potato chips, frozen meat, chicken and cheese croquettes, cheese crisps in the nature of cheese-based snack foods