Meat tenderizers for culinary purposes; soya-based coffee substitute; coffee beverages with soy milk; sweets, confectionery, cereal-based snack food, rice-based snack food and chocolate-based snack food; bean curd lees-based chocolate confections; bread and buns; sandwiches; steamed buns stuffed with minced meat [chuka-manjuh]; hamburgers [sandwiches]; pizzas; hot dog sandwiches; meat pies; seasonings [other than spices]; bean curd lees-based salad dressings; spices; ice cream mixes; sherbet ...