Caramel for food; aromatic caramel for food; caramel chips; caramel fillings; caramel sauce; confectionery made with caramel; butter caramel; salted butter caramel; milk caramel

Organization of exhibitions for cultural or educational purposes; organization of cooking competitions for educational and entertainment purposes; educational services, namely, organizing and conducting of colloquiums, conferences, congresses and seminars in the field of culinary arts, food and beverage product development, marketing, technology, chemistry, health; providing educational courses, namely, seminars in the field of culinary arts, food and beverage product development, marketing, ...