LALLEMAND
Active and inactive yeast; fresh yeast for baking; baking powder; products made with yeast, namely, yeast extracts for human consumption; nutrients for use in winemaking, namely, yeast for use as an ingredient in food; nutrients for use in making beer, namely, yeast for use as an ingredient in foods; nutrients for use in the distillery industry, namely, yeast for use as an ingredient in foods; bread, pastries; ready to use dough mixture, dried as well as in liquid form for baking; flavorings ...
Registered · March 7, 2012 · 79114746 ·