Cheese; Ghee; Cream, being dairy products; Milk products excluding ice cream, ice milk and frozen yogurt; Cream cheese

Class 29 products of class 29 without other (especially cheese and diary)

White Soft Cheese, Feta Cheese, Mesh Domyaty, Natural Yoghurt, Fresh Cream, Speredable Cheese, Cheddar Cheese Cottage Cheese, Fermented Cream, Labena, Flamenk and Goda Cheese, Chocolate Cream, Istanboly Cheese

Meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk, cheese, butter, yoghurt and other milk products, oils and fats for food