Flavorings for foods, foodstuffs and beverages; non-nutritional flavoring additives for use in foods and beverages; food additivesfor non-nutritional purposes for use as a flavoring; ingredients for creating and enhancing the feel, taste, aroma and texture of food,foodstuffs and beverages, namely, food starch, sugar and other natural sweeteners, thickening agents for foodstuffs for use in cooking,wheat flour and flavored gelatins

MONOGRAPHS, SERIES OF BOOKS, AND PAMPHLETS, AND PRINTED MATERIALS COMPILED IN LOOSE-LEAF AND BOUND VOLUME FORMAT, ALL DEALING WITH FIRE PERFORMANCE GUIDELINES DIRECTED TO GOVERNMENT OFFICIALS, ARCHITECTS, ENGINEERS AND OTHERS CONCERNED WITH SUCH GUIDELINES