Flavorings, other than essential oils, for foods, foodstuffs and beverages; non-nutritional flavoring additives for use in foods and beverages, namely, natural sweeteners; food additives for non-nutritional purposes for use as a flavoring, namely, starches; ingredients for creating and enhancing the feel, taste, aroma and texture of food,foodstuffs and beverages, namely, food starch, sugar and other natural sweeteners, thickening agents for foodstuffs for use in cooking,wheat flour and flavor...

MONOGRAPHS, SERIES OF BOOKS, AND PAMPHLETS, AND PRINTED MATERIALS COMPILED IN LOOSE-LEAF AND BOUND VOLUME FORMAT, ALL DEALING WITH FIRE PERFORMANCE GUIDELINES DIRECTED TO GOVERNMENT OFFICIALS, ARCHITECTS, ENGINEERS AND OTHERS CONCERNED WITH SUCH GUIDELINES