GOURMING CUISINE SELECTION
Food flavorings other than essential oils and seasonings; processed herbs in the nature of seasonings; preserved garden herbs for use as a seasonings; processed aromatic herbs; aromatic preparations for food, namely, spices; condiments, namely sweet and savory sauces; spices; prepared desserts, namely pastries; prepared desserts, namely confectionery; baked goods, namely, fruit crumbles; fruit coulis; processed cereals; cereal preparations, namely, cereal-based snack foods; polenta; granola; ...
Registered · December 19, 2019 · 79285981 ·