Additives for use in the production and treatment of food for non-nutritional purposes, namely binder fillers; vegetable thickeners used for seasoning; vegetable thickening agents for use in cooking; food starch; polysaccharides for use as a seasonings and spices; flavoring polysaccharides additives for non-nutritional purposes; flour; bread; bread crumbs; flavor enhancing substances, namely, flavoring additives for non-nutritional purposes and food flavorings that are non-essential oils; spi...