Fruit-based beverages; Non-alcoholic fruit juice beverages; Sports drinks; Vegetable-based beverages and fruit-based beverages, namely, vegetable juices and fruit juices; Red ginseng drinks, namely, soft drinks, vegetable juice and energy drinks containing red ginseng; Mineral and aerated waters; Syrups and other preparations for making beverages, namely, syrups for making fruit juice and powders for making soft drinks; Beer; Malt extracts for making liquors

Pollen prepared as foodstuff; Frozen vegetables; Vegetables, processed; Prepared side dishes consisting primarily of meat, prepared side dishes consisting primarily of fish, prepared side dishes consisting primarily of poultry, prepared side dishes consisting primarily of vegetable; Soups; Vegetable concentrates for culinary purposes, namely, vegetable juices for cooking; Tinned meat, fish, vegetables and fruits; Foods prepared from bean curds, namely, tofu; Processed beans, namely, foodstuff...

Cake flavorings being essential oils; Food flavoring, being essential oils; Essential oils for food flavorings; Flavorings for beverages being essential oils

Food flavourings, other than essential oils; Spices; Natural sweeteners; Seasonings; Chemical seasonings for food; Sauces; Salt; Soy sauce; Fermented hot pepper paste (gochujang)

Flavor enhancing chemical preparations for manufacturing in the food industry; Enzymes for the food industry; Proteins for the food industry; Amino acid additives for manufacturing in the food industry; Glucose additives for manufacturing in the food industry; Probiotic bacteria for use as ingredients for manufacturing in the food industry; Artificial sweeteners