Marmalade; jellies, jams, compotes, fruit and vegetable-based spreads; eggs; oils for food; butter for use in cooking; arrangements of processed fruit; fruit-based concentrate for cooking; fruits, tinned; hazelnut spreads consisting of hazelnut paste; processed vegetables, namely, vegetable extracts for cooking; sliced fruits; canned sliced fruits; crystallized fruits; candied fruits; fruit, preserved; cooked fruits; glazed fruits; fruit, processed; dried fruits; candied nuts; cut fruits; fru...