Coffee, tea, cocoa and artificial coffee; rice; flour and preparations made from cereals, namely, granola, oat flakes, wheat flakes, corn flour, corn flakes, wheat flour, rye flour, oatmeal, spelt flour, wheat starch, corn starch, millet, teff flour; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces as condiments; spices; ice