Stabilisers being chemical preparations for food products and used in the manufacture of foodstuffs; emulsifiers for food products and used in the manufacture of foodstuffs; texture modifying agents in the nature of chemical additives for food products and used in the manufacture of foodstuffs; preservatives for food products and used in the manufacture of foodstuffs; oils for the preservation of food, including omega-3 (DHA) oils, oils from fish, algae and plant sources, including those in o...