Milk and cream substitutes, powdered milk and cream

powders for use in making tea, cappuccino, cocoa and hot chocolate

Cocoa butter for food; milk and milk products excluding ice cream, ice milk and frozen yogurt; mixed milk based drinks, in particular flavored and caffeinated mixed milk-based drinks; fruit toppings and jellies for food, other than confectionery; nut-based decorations for food; nut-based fillings for culinary purposes