Salts, seasonings, flavourings and condiments; sauces; extracts used as flavoring [not essential oils]; savory food flavourings for food [other than essential oils]; food flavourings, other than essential oils; flavour enhancers for food [other than essential oils]; flavouring syrups; flavourings in the form of concentrated sauces; flavourings in the form of dehydrated sauces.