| Serial Number | 90162311 |
| Word Mark | KENT PRECISION FOODS GROUP |
| Filing Date | Sunday, September 6, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 14, 2021 |
| Registration Number | 6482305 |
| Registration Date | Tuesday, September 14, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 29, 2021 |
| Disclaimer with Predetermined Text | "FOODS GROUP" |
| Goods and Services | Foods for special dietary use adapted for medical purposes, namely, mixes for low sodium salad dressings, salt-free soup bases, low sodium food flavoring concentrate, and sugar-free and low sodium gelatin and pudding dessert mixes; food and beverage thickeners in the nature of an additive formulated to assist persons with swallowing difficulties consume food and beverages |
| Goods and Services | Soup bases; broth bases; soup mixes; broth mixes; fruit pectin for use in jams and jellies for use in cooking and baking; dip mixes;salt-free soup bases suitable for a low sodium diet; unflavored and unsweetened gelatins for use in dessert mixes and bases; fruit purees; vegetable purees; meat and poultry purees; egg purees; and mixes for making milk shakes |
| Goods and Services | Salad dressing mixes; salad dressings; coleslaw dressing; marinades; mixes for sauces and salsa; cooking sauces; pizza sauce and ketchup mixes; seasoning mixes; food seasonings; mixes for the preparation of bakery goods, dessert mousse, fruit cobbler, bread pudding, fudge, crème anglaise and meringue; flavored, sweetened gelatin and pudding dessert mixes and bases; mixes for pie crust; gravy mixes; au jus mixes; meat flavored dry base for soups and gravy; flavored sauce mixes for meats, fish, and vegetables; food flavoring salts and concentrates; mixes for condimental sauces, namely, barbeque sauce, dill sauce, steak sauce, tartar sauce, spaghetti sauce, bourbon sauce, hollandaise sauce, and spaghetti sauce; potato pancake mixes; flavored seasonings for meats, namely, taco seasoning and chili seasoning; breading mixes; pickling spices; herbs and spices used for pickling; pickling brine for use with vegetables; sugar-free and low sodium flavored sweetened gelatin and pudding dessert mixes and bases suitable for a sugar-free and low sodium diet; mixes for low sodium salad dressings and food flavoring concentrate suitable for a low-sodium diet; mixes for the preparation of frozen desserts, namely, soft serve ice cream and frozen confections; cocoa mixes; cappuccino mixes; food and beverage thickeners in the nature of an additive used in culinary preparation; thickened coffee beverages |
| Goods and Services | Thickened water beverages; thickened fruit juice beverages |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 1, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | Thursday, January 31, 2013 |
| First Use In Commerce Date | Thursday, January 31, 2013 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 11, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, January 31, 2013 |
| First Use In Commerce Date | Thursday, January 31, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 11, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 31, 2013 |
| First Use In Commerce Date | Thursday, January 31, 2013 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 11, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, January 31, 2013 |
| First Use In Commerce Date | Thursday, January 31, 2013 |
| Party Name | Kent Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Muscatine, IA 52761 |
| Party Name | Kent Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Muscatine, IA 52761 |
| Party Name | Kent Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Muscatine, IA 52761 |
| Event Date | Event Description |
| Tuesday, September 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 29, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 29, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 9, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 25, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 25, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 25, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 25, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 25, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, May 21, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, May 12, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, May 12, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, May 12, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, April 6, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, March 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 1, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, February 27, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, February 27, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 27, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 27, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 27, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 13, 2021 | ASSIGNED TO EXAMINER |
| Sunday, October 11, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, September 9, 2020 | NEW APPLICATION ENTERED IN TRAM |