KATZ'S Trademark

Trademark Overview

On Tuesday, March 27, 2012, a trademark application was filed for KATZ'S with the United States Patent and Trademark Office. The USPTO has given the KATZ'S trademark a serial number of 85580789. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, August 8, 2023. This trademark is owned by Katz's Delicatessen of Houston Street, Inc.. The KATZ'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Foods, namely, mustard, rye bread, Russian dressing, knishes, bagels, bialy, cheesecake, rugelach, babka, and black and white cookies

Foods, namely, corned beef, pastrami, salami, frankfurters, knockwurst, knoblewurst, brisket, turkey, roast beef, tongue, Romanian salami, pickles, sauerkraut, Swiss cheese, nova lox, matzoh ball soup, chicken noodle soup, and split pea soup
katz's

General Information

Serial Number85580789
Word MarkKATZ'S
Filing DateTuesday, March 27, 2012
Status800 - REGISTERED AND RENEWED
Status DateTuesday, August 8, 2023
Registration Number4345240
Registration DateTuesday, June 4, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 19, 2013

Trademark Statements

Goods and ServicesFoods, namely, mustard, rye bread, Russian dressing, knishes, bagels, bialy, cheesecake, rugelach, babka, and black and white cookies
Goods and ServicesFoods, namely, corned beef, pastrami, salami, frankfurters, knockwurst, knoblewurst, brisket, turkey, roast beef, tongue, Romanian salami, pickles, sauerkraut, Swiss cheese, nova lox, matzoh ball soup, chicken noodle soup, and split pea soup

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 2, 2012
Primary Code029
First Use Anywhere DateSunday, April 1, 1888
First Use In Commerce DateSunday, April 1, 1888
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 2, 2012
Primary Code030
First Use Anywhere DateSunday, April 1, 1888
First Use In Commerce DateSunday, April 1, 1888

Trademark Owner History

Party NameKatz's Delicatessen of Houston Street, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10002
Party NameKatz's Delicatessen of Houston Street, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10002
Party NameKatz's Delicatessen of Houston Street, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10002

Trademark Events

Event DateEvent Description
Tuesday, August 8, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, August 8, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, August 8, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, August 7, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 18, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, June 4, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, July 17, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, July 17, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, July 15, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 30, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 30, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, June 4, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, July 16, 2014NOTICE OF SUIT
Tuesday, June 4, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, March 19, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 19, 2013PUBLISHED FOR OPPOSITION
Wednesday, February 27, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 13, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 7, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 6, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, February 6, 2013ASSIGNED TO LIE
Wednesday, February 6, 2013ASSIGNED TO LIE
Wednesday, February 6, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 6, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, February 6, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, January 24, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 24, 2013NON-FINAL ACTION E-MAILED
Thursday, January 24, 2013NON-FINAL ACTION WRITTEN
Monday, January 7, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 7, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 7, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 3, 2012ASSIGNED TO EXAMINER
Thursday, July 5, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 5, 2012NON-FINAL ACTION E-MAILED
Thursday, July 5, 2012NON-FINAL ACTION WRITTEN
Thursday, July 5, 2012ASSIGNED TO EXAMINER
Monday, April 2, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 30, 2012NEW APPLICATION ENTERED

Related Keywords

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