KAT'S JAZZ GOURMET FOODS Trademark

Trademark Overview


On Tuesday, July 8, 2008, a trademark application was filed for KAT'S JAZZ GOURMET FOODS with the United States Patent and Trademark Office. The USPTO has given the KAT'S JAZZ GOURMET FOODS trademark a serial number of 77517313. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 19, 2009. This trademark is owned by Tula's Showcase DBA Kat's Jazz. The KAT'S JAZZ GOURMET FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Canned vegetables; Frozen vegetables; Frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables

Dry spice rub for meats and fish; Food additives for non-nutritional purposes for use as a flavoring; Gravies; Hot sauce; Marinades; Salad dressing; Salsa; Sauces; Seasonings; Frozen, prepared and packaged entrees consisting primarily of pasta or rice
kat's jazz gourmet foods

General Information


Serial Number77517313
Word MarkKAT'S JAZZ GOURMET FOODS
Filing DateTuesday, July 8, 2008
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 19, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 23, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"GOURMET FOODS"
Description of MarkThe mark consists of an image of a circle within a circle. In the inner circle is a stylized image of a FLEUR-DE-LIS, along the top within the border between the circles is the wording "GOURMET FOODS" flanked on either side by two star designs and below and overlapping the bottom portion of the circles is the stylized words "KAT'S JAZZ".
Goods and ServicesCanned vegetables; Frozen vegetables; Frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesDry spice rub for meats and fish; Food additives for non-nutritional purposes for use as a flavoring; Gravies; Hot sauce; Marinades; Salad dressing; Salsa; Sauces; Seasonings; Frozen, prepared and packaged entrees consisting primarily of pasta or rice
Lining/Stippling StatementThe stippling is for shading purposes only.
Pseudo MarkCAT'S JAZZ GOURMET FOODS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 11, 2008
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 11, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTula's Showcase DBA Kat's Jazz
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGlendale, AZ 85308

Party NameTula's Showcase DBA Kat's Jazz
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGlendale, AZ 85308

Trademark Events


Event DateEvent Description
Monday, October 19, 2009ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 19, 2009ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 17, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 23, 2008PUBLISHED FOR OPPOSITION
Wednesday, December 3, 2008NOTICE OF PUBLICATION
Thursday, November 20, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, November 17, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 22, 2008EXAMINER'S AMENDMENT ENTERED
Tuesday, October 21, 2008ASSIGNED TO LIE
Tuesday, October 21, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 21, 2008EXAMINERS AMENDMENT E-MAILED
Tuesday, October 21, 2008EXAMINERS AMENDMENT -WRITTEN
Tuesday, October 14, 2008ASSIGNED TO EXAMINER
Saturday, July 12, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Friday, July 11, 2008NEW APPLICATION ENTERED IN TRAM