KARMA CALIFORNIA BRUT Trademark

Trademark Overview


On Sunday, June 10, 2007, a trademark application was filed for KARMA CALIFORNIA BRUT with the United States Patent and Trademark Office. The USPTO has given the KARMA CALIFORNIA BRUT trademark a serial number of 77202209. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, April 30, 2008. This trademark is owned by Patrick S. Wilson. The KARMA CALIFORNIA BRUT trademark is filed in the Wines & Spirits category with the following description:

Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wines; Aperitif wines; Aperitifs with a wine base; Cooking wine; Fruit wine; Grape wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wine; Strawberry wine; Sweet wines; Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages of fruit; Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic coffee-based beverage; Alcoholic egg nog; Alcoholic essences; Alcoholic extracts; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic punch; Alcoholic tea-based beverage; Aperitifs with a distilled alcoholic liquor base; Prepared alcoholic cocktail; Rum; Alcoholic beverages, namely, non-carbonated and/or carbonated wine
karma california brut

General Information


Serial Number77202209
Word MarkKARMA CALIFORNIA BRUT
Filing DateSunday, June 10, 2007
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, April 30, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe applicant claims color as a feature of the mark, namely, Brown, gold, black and/or white.
Description of MarkThe mark consists of stylized letters and words in brown, gold, black and/or white.
Goods and ServicesTable wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wines; Aperitif wines; Aperitifs with a wine base; Cooking wine; Fruit wine; Grape wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wine; Strawberry wine; Sweet wines; Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages of fruit; Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic coffee-based beverage; Alcoholic egg nog; Alcoholic essences; Alcoholic extracts; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic punch; Alcoholic tea-based beverage; Aperitifs with a distilled alcoholic liquor base; Prepared alcoholic cocktail; Rum; Alcoholic beverages, namely, non-carbonated and/or carbonated wine

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, June 19, 2007
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePatrick S. Wilson
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCardiff-by-the-Sea, CA, CA 92007

Trademark Events


Event DateEvent Description
Thursday, May 1, 2008ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, April 30, 2008ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, September 19, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 19, 2007NON-FINAL ACTION E-MAILED
Wednesday, September 19, 2007NON-FINAL ACTION WRITTEN
Monday, September 17, 2007ASSIGNED TO EXAMINER
Tuesday, June 19, 2007NEW APPLICATION ENTERED IN TRAM