| Serial Number | 79200593 |
| Word Mark | KAMADA SOY SAUCE SINCE 1789 |
| Filing Date | Friday, September 9, 2016 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, May 6, 2024 |
| Registration Number | 5343347 |
| Registration Date | Tuesday, November 28, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 12, 2017 |
| Goods and Services | Pastries; [ bread; sandwiches; steamed buns stuffed with minced meat (chuuka-manjuu); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; ] soya bean paste as a condiment; Worcestershire sauce; [ meat gravies; ketchup sauce; ] soy sauce; vinegar; vinegar mixes; seasoning soy sauce (soba-tsuyu); seasoning soy sauce (tsuyu); salad dressings; [ white bechamel sauce; mayonnaise; ] sauces for barbecued meat; seasoning based on soy sauce; Japanese seasonings (dashi); umami seasonings; [ spices; yeast powder; koji being fermented malted rice; yeast; baking powder; ] pasta sauce [; Japanese seasonings (dashi) flavored with curry ] |
| Description of Mark | The mark consists of two red scythes over a red oval containing four quadrilaterals to the left of four black Japanese characters above the stylized black wording "KAMADA SOY SAUCE SINCE 1789". The color white appears in the quadrilaterals and represents transparent areas and is not claimed as a feature of the mark. |
| NOT AVAILABLE | The non-Latin characters in the mark translate to "KAMADASHOYU" in the mark is and this means "KAMADA SOY SAUCE" in English. |
| Pseudo Mark | KAMADA SOY SAUCE SINCE SEVENTEEN EIGHTY NINE |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SOY SAUCE SINCE 1789" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHOYU"" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 27, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kamada Foods International Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Kamada Soy-Sauce Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | Kamada Soy-Sauce Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | Kamada Foods International Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Kamada Soy-Sauce Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | Kamada Foods International Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Friday, January 27, 2017 | ASSIGNED TO EXAMINER |
| Thursday, January 26, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 27, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 31, 2017 | APPLICATION FILING RECEIPT MAILED |
| Saturday, February 4, 2017 | NON-FINAL ACTION WRITTEN |
| Sunday, February 5, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, February 7, 2017 | REFUSAL PROCESSED BY MPU |
| Tuesday, February 7, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, February 24, 2017 | REFUSAL PROCESSED BY IB |
| Thursday, June 8, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 17, 2017 | ASSIGNED TO LIE |
| Tuesday, July 18, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 18, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 7, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 7, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 7, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 7, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 7, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, August 23, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 12, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 12, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 28, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, March 16, 2018 | GENERIC MADRID TRANSACTION CREATED |
| Friday, March 16, 2018 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, May 4, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, November 28, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Monday, June 5, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, June 5, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, June 5, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, June 5, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, June 5, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Monday, June 5, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 14, 2023 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, November 27, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, November 27, 2023 | OFFICE ACTION ISSUED POU1 |
| Tuesday, April 30, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, May 6, 2024 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Monday, May 6, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |