Serial Number | 86015783 |
Word Mark | KALLPA |
Filing Date | Sunday, July 21, 2013 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 1, 2014 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 4, 2014 |
Goods and Services | Biscuits and bread; Biscuits, tarts, cakes made with cereals; Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumb; Bread crumbs; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Bread with soy bean; Breakfast cereals; Bruschetta-topped bread; Burgers contained in bread rolls; Cereal bars; Cereal based energy bars; Cereal based snack food; Cereal-based snack foods; Chocolate for confectionery and bread; Coatings for foods made of breading; Corn bread; Crisp bread; Danish bread; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit breads; Garlic bread; Gluten-free bread; High-protein cereal bars; Low-salt bread; Mixes for making breading; Naan bread; Pan de yuca; Pita bread; Potato rolls; Preparations made from cereals, namely, quinoa, kiwicha, kañihua, corn and maca; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Protein reduced and gluten free flour and bread; Ready to eat, cereal derived food bars; Ready-to-eat cereals; Rolls; Rye bread; Stuffing mixes containing bread; Unleavened bread in thin sheets; Wholemeal bread |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
Translation of Words in Mark | The English translation of "KALLPA" in the mark is "STRENGTH". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 25, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Molinos del Mundo SAC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Borja, Lima L41 PE |
Party Name | Molinos del Mundo SAC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Borja, Lima L41 PE |
Event Date | Event Description |
Monday, December 1, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 1, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, May 3, 2014 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 29, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 4, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 4, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, February 12, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 30, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, January 30, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 30, 2014 | EXAMINER'S AMENDMENT ENTERED |
Thursday, January 30, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, January 30, 2014 | EXAMINERS AMENDMENT E-MAILED |
Thursday, January 30, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 30, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 30, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 21, 2014 | ASSIGNED TO LIE |
Monday, January 6, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, November 7, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 7, 2013 | NON-FINAL ACTION E-MAILED |
Thursday, November 7, 2013 | NON-FINAL ACTION WRITTEN |
Monday, November 4, 2013 | ASSIGNED TO EXAMINER |
Thursday, July 25, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, July 24, 2013 | NEW APPLICATION ENTERED IN TRAM |