KAKOO Trademark

Trademark Overview


On Monday, April 22, 2019, a trademark application was filed for KAKOO with the United States Patent and Trademark Office. The USPTO has given the KAKOO trademark a serial number of 88395352. The federal status of this trademark filing is REGISTERED as of Tuesday, October 22, 2019. The KAKOO trademark is filed in the Staple Food Products category with the following description:

Bakery products; Bread; Cocoa; Cocoa powder; Cocoa spreads; Cocoa-based beverages; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee based beverages; Coffee drinks; Coffee pods; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; Confectionery, namely, pastila; Confectionery, namely, pastilles; Confectionery, namely, zefir; Confectionery, namely, zephyr; Edible ices; Flour; Herb salt; Honey; Ice; Ice for refreshment; Ice milk; Mustard; Pasta; Pastry; Pizza; Pizza cheese sticks; Pizza crust; Pizza crust mixes; Pizza dough; Pizza sauce; Rice; Salt; Sauces; Spices; Sugar; Tapioca and sago; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages containing boba; Tea-based beverages with fruit flavo...
kakoo

General Information


Serial Number88395352
Word MarkKAKOO
Filing DateMonday, April 22, 2019
Status700 - REGISTERED
Status DateTuesday, October 22, 2019
Registration Number5891089
Registration DateTuesday, October 22, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 6, 2019

Trademark Statements


Goods and ServicesBakery products; Bread; Cocoa; Cocoa powder; Cocoa spreads; Cocoa-based beverages; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee based beverages; Coffee drinks; Coffee pods; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; Confectionery, namely, pastila; Confectionery, namely, pastilles; Confectionery, namely, zefir; Confectionery, namely, zephyr; Edible ices; Flour; Herb salt; Honey; Ice; Ice for refreshment; Ice milk; Mustard; Pasta; Pastry; Pizza; Pizza cheese sticks; Pizza crust; Pizza crust mixes; Pizza dough; Pizza sauce; Rice; Salt; Sauces; Spices; Sugar; Tapioca and sago; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages containing boba; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Tea-based milk tea; Treacle; Vinegar; Water ice; Yeast; Acanthopanax tea (Ogapicha); Artificial coffee and tea; Baking powder; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Bubble tea; Chai tea; Chamomile tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Coffee cherry tea; Crystal sugar pieces; Dried herbs; Earl Grey tea; Fermented herbs; Flowers or leaves for use as tea substitutes; Fondants; Fresh pizza; Frozen confectionery; Fruit teas; Garden herbs, preserved; Ginger tea; Ginseng tea; Green coffee; Green tea; Gum paste; Herb tea; Herbal tea; Iced coffee; Iced tea; Instant coffee; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Lime blossom tea; Mixes for making tea; Oolong tea; Peppermint tea; Preparations made from cereals, namely, rolls, cereal-based snack foods and bread; Processed herbs; Red ginseng tea; Roasted barley tea; Roasted brown rice tea; Rooibos tea; Rose hip tea; Rosemary tea; Sage tea; Sparkling tea; Syrups for making tea; Theine-free tea; Theine-free tea sweetened with sweeteners; Theine-free tea with added sweeteners; White tea; White lotus tea (Baengnyeoncha); Yeast, baking powder; Yuja-cha (Korean honey citron tea)

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 7, 2019
Primary Code030
First Use Anywhere DateWednesday, February 18, 2015
First Use In Commerce DateFriday, November 9, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressFuzhou 350009
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFuzhou 350009
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFuzhou 350009
CN

Trademark Events


Event DateEvent Description
Tuesday, October 22, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, August 6, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 6, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 17, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, June 30, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, June 30, 2019ASSIGNED TO EXAMINER
Tuesday, May 7, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 25, 2019NEW APPLICATION ENTERED IN TRAM