Serial Number | 87598602 |
Word Mark | KAIF FOODS |
Filing Date | Wednesday, September 6, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 27, 2019 |
Registration Number | 5846098 |
Registration Date | Tuesday, August 27, 2019 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 27, 2018 |
Goods and Services | Bread; Candies; Chocolate; Cocoa; Coffee; Dried herbs; Edible ices; Flour; Honey; Mustard; Pastry; Processed grains; Processed seeds for use as a seasoning; Rice; Sago; Salt; Sauces; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast; Baking powder; Processed seeds used as a flavoring for foods and beverages |
Goods and Services | Compote; Dried fruits; Dried lentils; Edible oils and fats; Eggs; Jams; Jellies; Meat; Meat extracts; Meat, fish, poultry and game, not live; Milk; Processed nuts; Seasoned nuts; preserved, frozen, dried and cooked fruits |
Translation of Words in Mark | The English translation of "Kaif" in the mark is "Enjoy". |
NOT AVAILABLE | "FOODS" |
Goods and Services | Soft drinks; Non-alcoholic fruit juice beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 12, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Monday, April 1, 2019 |
First Use In Commerce Date | Monday, April 1, 2019 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 12, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Monday, April 1, 2019 |
First Use In Commerce Date | Monday, April 1, 2019 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, September 12, 2017 |
Primary Code | 032 |
First Use Anywhere Date | Monday, April 1, 2019 |
First Use In Commerce Date | Monday, April 1, 2019 |
Party Name | Vitaplus US Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Fremont, CA 94539 |
Party Name | Vitaplus US Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Fremont, CA 94539 |
Party Name | Vitaplus US Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Fremont, CA 94539 |
Event Date | Event Description |
Friday, January 5, 2018 | NON-FINAL ACTION WRITTEN |
Saturday, September 9, 2017 | NEW APPLICATION ENTERED |
Tuesday, September 12, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, December 11, 2017 | ASSIGNED TO EXAMINER |
Friday, January 5, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, January 5, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, January 23, 2018 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Tuesday, January 23, 2018 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Tuesday, May 22, 2018 | ASSIGNED TO LIE |
Tuesday, January 23, 2018 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Tuesday, January 23, 2018 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Tuesday, May 15, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, May 23, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 23, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 31, 2018 | FINAL REFUSAL E-MAILED |
Thursday, May 31, 2018 | FINAL REFUSAL WRITTEN |
Thursday, May 31, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, November 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 22, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, October 24, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, October 24, 2018 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 24, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, October 25, 2018 | EXAMINER'S AMENDMENT ENTERED |
Thursday, October 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 27, 2018 | PUBLISHED FOR OPPOSITION |
Sunday, June 30, 2019 | USE AMENDMENT FILED |
Monday, July 22, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, July 26, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, August 27, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 27, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, July 25, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Sunday, June 30, 2019 | TEAS STATEMENT OF USE RECEIVED |
Monday, July 22, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |