K-SUUL K Trademark

Trademark Overview


On Wednesday, November 20, 2024, a trademark application was filed for K-SUUL K with the United States Patent and Trademark Office. The USPTO has given the K-SUUL K trademark a serial number of 98863884. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Thursday, May 15, 2025. This trademark is owned by Korea Alcohol & Liquor Industry Association. The K-SUUL K trademark is filed in the Light Beverage Products and Wines & Spirits categories with the following description:

Sparkling fruit wine; chrysanthemum liqueur; Korean suspended rice-wine (Dongdongju); liqueurs; Korean traditional rice wine (Makgeoli); Japanese apricot liquor; malt whisky; pre-mixed alcoholic beverages, other than beer-based; Korean traditional rice wine (Bupju); black raspberry wine (Bokbunjaju); brandy; blended whisky; Korean distilled spirits (Soju); rice alcohol; refined rice wine (Yag-ju); western liquor; wines; whisky; ginseng liquor; spirits for human consumption; distilled alcoholic beverages; gin; sake; unstrained rice wine (Tag-ju)

Beer; ale; lager; stout and porter; alcohol-free beers; wheat beer; non-alcoholic beer flavored beverages; pilsner beer; flavored beers; black beer [toasted-malt beer]
k-suul k

General Information


Serial Number98863884
Word MarkK-SUUL K
Filing DateWednesday, November 20, 2024
Status653 - SUSPENSION LETTER - MAILED
Status DateThursday, May 15, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the stylized wording "K-SUUL" above a design composed of letter "K" and a Korean character.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "SOOL" and this means "alcohol" in English.
Pseudo MarkKSUUL K
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesSparkling fruit wine; chrysanthemum liqueur; Korean suspended rice-wine (Dongdongju); liqueurs; Korean traditional rice wine (Makgeoli); Japanese apricot liquor; malt whisky; pre-mixed alcoholic beverages, other than beer-based; Korean traditional rice wine (Bupju); black raspberry wine (Bokbunjaju); brandy; blended whisky; Korean distilled spirits (Soju); rice alcohol; refined rice wine (Yag-ju); western liquor; wines; whisky; ginseng liquor; spirits for human consumption; distilled alcoholic beverages; gin; sake; unstrained rice wine (Tag-ju)
NOT AVAILABLE"the non-Latin character that transliterate to "SOOL"
Goods and ServicesBeer; ale; lager; stout and porter; alcohol-free beers; wheat beer; non-alcoholic beer flavored beverages; pilsner beer; flavored beers; black beer [toasted-malt beer]

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, November 20, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, November 20, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKorea Alcohol & Liquor Industry Association
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSeoul 08806
KR

Trademark Events


Event DateEvent Description
Wednesday, November 20, 2024NEW APPLICATION ENTERED
Saturday, May 10, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 14, 2025ASSIGNED TO EXAMINER
Thursday, May 15, 2025LETTER OF SUSPENSION E-MAILED
Thursday, May 15, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, May 15, 2025SUSPENSION LETTER WRITTEN