| Serial Number | 98766990 |
| Word Mark | K BROS |
| Filing Date | Tuesday, September 24, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Tuesday, September 24, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Rice cakes; Cereal-based snacks; Pasta; Potstickers; Ramen; Rice; Packaged meal kits consisting primarily of pasta or rice; Noodles; Prepared instant meals consisting primarily of pasta or rice; Noodle-based prepared meals |
| Goods and Services | Meat-based snack foods; Hot dogs; Nut and seed-based snack bars; Seaweed-based snacks; Corn dogs; Fruit-based food snacks; Vegetable-based snack foods; Fruit-based snack food; Soy-based snack foods |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 24, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Korean Bros, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Provo, UT 84601 |
| Event Date | Event Description |
| Tuesday, September 24, 2024 | NEW APPLICATION ENTERED |
| Tuesday, September 24, 2024 | APPLICATION FILING RECEIPT MAILED |