| Goods and Services | Food condiment consisting primarily of ketchup and salsa; Food flavorings being non-essential oils; Food flavorings, namely, infused oils, not being essential oils; Food flavourings, other than essential oils, and seasonings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Marinade mixes; Marinades; Sauce mixes; Sauces for barbecued meat; Artichoke sauce; Barbecue sauce; Barbeque sauce; Bean flour; Candy for food; Caramel sauce; Cereal-based snack foods; Cheese sauce; Chicken wing sauce; Chili sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Chocolate-based ready-to-eat food bars; Coatings for foods made of breading; Cocktail sauces; Cocoa-based ingredient in confectionery products; Cocoa-based condiments and seasonings for food and drink; Coffee-based snack foods; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Confectioneries, namely, snack foods, namely, chocolate; Cooking sauces; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn-based snack foods; Cracker and cheese combinations; Cream of tartar for culinary purposes; Curry sauce; Dipping sauces; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Extracts used as food flavoring; Extracts used as food flavoring; Fish sauce; Flavourings of almond, other than essential oils, for food or beverages; Flavourings, other than essential oils, for foods; Food package combinations consisting primarily of bread, crackers and/or cookies; Freeze-dried dishes with main ingredient being pasta; Freeze-dried dishes with main ingredient being rice; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit flavourings for food or beverages, except essences; Garlic-based sauces; Glucose for culinary purposes; Gluten additives for culinary purposes; Grain-based food bars; Grain-based snack foods; Grilling sauces; Honey; Honey mustard sauce; Hop extracts used as flavoring for foods and beverages; Hot sauce; Hot chili pepper sauce; Jerk sauce; Kits comprised of ingredients for making ice cream; Kits comprised of ingredients for preparing pizza; Malt extract for food; Maltose for food; Mix for making combined noodle and sauce dish; Mixes for making batters for fried foods; Molasses for food; Monosodium glutamate used as a flavor enhancer for food; Multigrain-based snack foods; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Organic curry sauces; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Processed seeds used as a flavoring for foods and beverages; Quinoa-based snack foods; Ready to eat, cereal derived food bars; Ready-made sauces; Rice and seasoning mix combined in unitary packages; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Salad sauces; Savory sauces used as condiments; Seasoned coating mixtures for foods; Sloppy Joe Sauce; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Soy sauce; Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Starch for food; Steak sauce; Synthetic sugarcane made from corn for food purposes; Syrup for flavoring food or beverages; Tartar sauce; Teriyaki sauce; Tomato sauce; Tomato-based sauces; Turmeric for food; Wheat-based snack foods; Worcestershire sauce; Yeast extracts for food; Yeast for use as an ingredient in foods; Yeast for use as an ingredient in foods |
