J.R. DIPPERS Trademark

Trademark Overview


On Monday, December 6, 1999, a trademark application was filed for J.R. DIPPERS with the United States Patent and Trademark Office. The USPTO has given the J.R. DIPPERS trademark a serial number of 75864422. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, June 7, 2021. This trademark is owned by Sargento Foods Inc.. The J.R. DIPPERS trademark is filed in the Staple Food Products category with the following description:

Non-refrigerated snack food combinations consisting primarily of cereal-based snack foods with sweet dips or cheese-based dips
j.r. dippers

General Information


Serial Number75864422
Word MarkJ.R. DIPPERS
Filing DateMonday, December 6, 1999
Status800 - REGISTERED AND RENEWED
Status DateMonday, June 7, 2021
Registration Number2458614
Registration DateTuesday, June 5, 2001
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 18, 2000

Trademark Statements


Goods and ServicesNon-refrigerated snack food combinations consisting primarily of cereal-based snack foods with sweet dips or cheese-based dips
Name/Portrait Description and/or Consent StatementThe name J.R. DIPPERS does not identify a living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 20, 2000
Primary Code030
First Use Anywhere DateMonday, August 14, 2000
First Use In Commerce DateMonday, August 14, 2000

Trademark Owner History


Party NameSARGENTO CHEESE INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressPLYMOUTH, WI 53073

Party NameSargento Foods Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPlymouth, WI 530730350

Party NameSargento Foods Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlymouth, WI 530730350

Party NameSargento Foods Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlymouth, WI 530730350

Trademark Events


Event DateEvent Description
Wednesday, January 31, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, June 7, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, June 7, 2021REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, June 7, 2021REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 7, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 3, 2021TEAS SECTION 8 & 9 RECEIVED
Friday, June 5, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, November 16, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 16, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 9, 2011REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, June 9, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 6, 2011TEAS SECTION 8 & 9 RECEIVED
Friday, January 26, 2007REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, December 4, 2006REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, December 4, 2006PAPER RECEIVED
Tuesday, October 17, 2006CASE FILE IN TICRS
Wednesday, January 28, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 5, 2001REGISTERED-PRINCIPAL REGISTER
Thursday, January 25, 2001ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 23, 2001ASSIGNED TO EXAMINER
Wednesday, January 17, 2001STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 14, 2000USE AMENDMENT FILED
Tuesday, October 10, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 18, 2000PUBLISHED FOR OPPOSITION
Friday, June 16, 2000NOTICE OF PUBLICATION
Tuesday, May 9, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 5, 2000EXAMINER'S AMENDMENT MAILED
Wednesday, May 3, 2000ASSIGNED TO EXAMINER