JOX Trademark

Trademark Overview


On Thursday, June 26, 2025, a trademark application was filed for JOX with the United States Patent and Trademark Office. The USPTO has given the JOX trademark a serial number of 79429883. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, January 27, 2026. This trademark is owned by DURUKAN SEKERLEME SANAYI VE TICARET ANONIM SIRKETI. The JOX trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal bars, cereal cookies, cereal-based snack foods; bread, pastries and confectionery made of sugar; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments, namely, chili oil, oyster sauce, pepper sauce; ice
jox

General Information


Serial Number79429883
Word MarkJOX
Filing DateThursday, June 26, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, January 27, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 27, 2026

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal bars, cereal cookies, cereal-based snack foods; bread, pastries and confectionery made of sugar; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments, namely, chili oil, oyster sauce, pepper sauce; ice
Description of MarkThe mark consists of the stylized white word "jox" with light pink shading and with the letters "j" and "x" partially outlined in black in which the letter "o" is formed by a spiral with a black curving arrow pointing to the left above it and a black curving arrow pointing to the right below it; all of the foregoing superimposed on a design of two dark pink nesting and overlapping circles outlined in black with one also having white and light pink shading.
Indication of Colors claimedThe color(s) black, white, light pink, and dark pink is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 7, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDURUKAN SEKERLEME SANAYI VE TICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameDURUKAN SEKERLEME SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Thursday, August 7, 2025SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Friday, August 15, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 15, 2025APPLICATION FILING RECEIPT MAILED
Friday, October 31, 2025ASSIGNED TO EXAMINER
Friday, November 7, 2025NON-FINAL ACTION WRITTEN
Saturday, November 8, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 17, 2025REFUSAL PROCESSED BY MPU
Wednesday, December 17, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, December 23, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 23, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 23, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 5, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 21, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, January 22, 2026REFUSAL PROCESSED BY IB
Tuesday, January 27, 2026PUBLISHED FOR OPPOSITION
Tuesday, January 27, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED