| Serial Number | 88287266 |
| Word Mark | JOSHNOSH |
| Filing Date | Sunday, February 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 29, 2020 |
| Registration Number | 6164919 |
| Registration Date | Tuesday, September 29, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 3, 2019 |
| Goods and Services | Bagels; Bread; Burritos; Pizza; Pizzas; Pizzas; Popcorn; Salad dressing; Salad dressings; Vegan cookies; Grain-based chips; Grain-based snack foods; Processed popcorn; Quinoa-based snack foods; Rice chips; Rice-based snack food; Rice-based snack foods |
| Goods and Services | Fruit-based organic food bars, also containing nuts; Nut-based spreads; Nut milk; Nut- and dried fruit- based snack bars; Trail mix consisting primarily of processed nuts, and also including dried fruit, chocolate; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Bean-based snack foods; Nut-based snack foods; Potato-based snack foods; Processed fruit- and nut-based food bars; Purple sweet potato chips; Vegetable chips; Vegetable-based snack foods |
| Goods and Services | Nutritional and dietary supplements formed and packaged as bars; Nutritional supplement energy bars; Nutritional supplement meal replacement bars for boosting energy |
| Pseudo Mark | JOSH NOSH |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 25, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | Sunday, July 19, 2020 |
| First Use In Commerce Date | Sunday, July 26, 2020 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 25, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, July 19, 2020 |
| First Use In Commerce Date | Sunday, July 26, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 25, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, July 19, 2020 |
| First Use In Commerce Date | Thursday, July 16, 2020 |
| Party Name | JoshNosh |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Venice, CA 90291 |
| Party Name | JoshNosh |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Venice, CA 90291 |
| Party Name | JoshNosh |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Pacific Palisades, CA 90272 |
| Event Date | Event Description |
| Wednesday, February 6, 2019 | NEW APPLICATION ENTERED |
| Monday, February 25, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 16, 2019 | ASSIGNED TO EXAMINER |
| Saturday, October 5, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, October 5, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 17, 2019 | PRIORITY ACTION WRITTEN |
| Wednesday, April 17, 2019 | PRIORITY ACTION E-MAILED |
| Wednesday, April 17, 2019 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Saturday, October 5, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 7, 2019 | FINAL REFUSAL WRITTEN |
| Thursday, October 24, 2019 | ASSIGNED TO LIE |
| Thursday, October 24, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 7, 2019 | FINAL REFUSAL E-MAILED |
| Monday, October 7, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, October 24, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, October 24, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 24, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 24, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 25, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 28, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 27, 2020 | USE AMENDMENT FILED |
| Friday, August 21, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, August 22, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 29, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 29, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, August 7, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, December 3, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, July 27, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Friday, August 7, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |