| Serial Number | 90840577 |
| Word Mark | JOEY BATS |
| Filing Date | Wednesday, July 21, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 9, 2022 |
| Registration Number | 6813197 |
| Registration Date | Tuesday, August 9, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 24, 2022 |
| Goods and Services | Bakery goods and dessert items, namely, cakes, cookies, pastries for retail and wholesale distribution and consumption on or off the premises; Cappuccino; Coffee and tea |
| Goods and Services | Entertainment services in the nature of live visual and audio performances, namely, musical, variety and comedy shows |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Joseph Batista, whose consent(s) to register is made of record. |
| Goods and Services | Clothing, namely, shirts and hats |
| Goods and Services | Café and restaurant services, namely, sit-down service of food and take-out restaurant services and Bar and Cocktail lounge services |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 025 |
| First Use Anywhere Date | Friday, February 16, 2018 |
| First Use In Commerce Date | Saturday, June 30, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, February 16, 2018 |
| First Use In Commerce Date | Friday, February 16, 2018 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | Friday, February 16, 2018 |
| First Use In Commerce Date | Tuesday, June 30, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, February 16, 2018 |
| First Use In Commerce Date | Saturday, June 30, 2018 |
| Party Name | Joey Bats, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10002 |
| Party Name | Joey Bats, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10002 |
| Party Name | Joey Bats, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10002 |
| Event Date | Event Description |
| Tuesday, August 9, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 9, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 24, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 24, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 4, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 19, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 15, 2022 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Friday, April 15, 2022 | PRIORITY ACTION E-MAILED |
| Friday, April 15, 2022 | PRIORITY ACTION WRITTEN |
| Thursday, April 14, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, September 22, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 24, 2021 | NEW APPLICATION ENTERED IN TRAM |