JIRISANBYEOLMARU Trademark
Trademark Overview
On Monday, September 8, 2025, a trademark application was filed for JIRISANBYEOLMARU with the United States Patent and Trademark Office. The USPTO has given the JIRISANBYEOLMARU trademark a serial number of 99380714. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 3, 2026. This trademark is owned by Agricultural Corporation Jirisanbyeolmaru Co., Ltd.. The JIRISANBYEOLMARU trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Candy; Syrup for flavoring food or beverages; Tea; bellflower root powder tea
Processed vegetables and fruits; Vegetable-based concentrate for cooking; vegetable based extract for non-medical use in prepared meals or food; bellflower root powder for food purposes
General Information
| Serial Number | 99380714 |
| Word Mark | JIRISANBYEOLMARU |
| Filing Date | Monday, September 8, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 3, 2026 |
Trademark Statements
| Translation of Words in Mark | The English translation of JIRISANBYEOLMARU in the mark is Jirisan (Mount Jiri) star ridge. |
| Goods and Services | Candy; Syrup for flavoring food or beverages; Tea; bellflower root powder tea |
| Goods and Services | Processed vegetables and fruits; Vegetable-based concentrate for cooking; vegetable based extract for non-medical use in prepared meals or food; bellflower root powder for food purposes |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 8, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Agricultural Corporation Jirisanbyeolmaru Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 22 - NOT AVAILABLE |
| Address | Sancheong-gun, Gyeongsangnam-do 52261
KR |
| Party Name | Agricultural Corporation Jirisanbyeolmaru Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 22 - NOT AVAILABLE |
| Address | Sancheong-gun, Gyeongsangnam-do 52261
KR |
Trademark Events
| Event Date | Event Description |
| Monday, September 8, 2025 | NEW APPLICATION ENTERED |
| Monday, September 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 28, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 29, 2026 | ASSIGNED TO EXAMINER |
| Thursday, January 29, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, January 29, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, January 29, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 6, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 6, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 6, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 9, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 25, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 3, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 3, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
