JFORL JOY FOR LIFE Trademark
Trademark Overview
On Tuesday, August 2, 2022, a trademark application was filed for JFORL JOY FOR LIFE with the United States Patent and Trademark Office. The USPTO has given the JFORL JOY FOR LIFE trademark a serial number of 97530732. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 1, 2024. This trademark is owned by Dasung Tech Inc.. The JFORL JOY FOR LIFE trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:
psyllium husk powder for use in baking for human consumption
dietary fiber being psyllium husk powder for use in aiding digestion, said goods intended for human use
General Information
Serial Number | 97530732 |
Word Mark | JFORL JOY FOR LIFE |
Filing Date | Tuesday, August 2, 2022 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 1, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 3, 2023 |
Trademark Statements
Goods and Services | psyllium husk powder for use in baking for human consumption |
Description of Mark | The mark consists of the stylized wording "JFORL" and the stylized wording "JOY FOR LIFE" positioned underneath the letters "ORL". |
Goods and Services | dietary fiber being psyllium husk powder for use in aiding digestion, said goods intended for human use |
Pseudo Mark | J FOR L JOY FOR LIFE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 29, 2023 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 23, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Dasung Tech Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gyeongsangbuk-do 39374 KR |
Party Name | Dasung Tech Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gyeongsangbuk-do 39374 KR |
Trademark Events
Event Date | Event Description |
Friday, August 5, 2022 | NEW APPLICATION ENTERED |
Tuesday, August 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 19, 2023 | ASSIGNED TO EXAMINER |
Monday, May 29, 2023 | NON-FINAL ACTION WRITTEN |
Monday, May 29, 2023 | NON-FINAL ACTION E-MAILED |
Monday, May 29, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 29, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 29, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 29, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 30, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 3, 2023 | PUBLISHED FOR OPPOSITION |
Monday, July 1, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, July 12, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Tuesday, November 28, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |