JEEPNEY Trademark

Trademark Overview


On Tuesday, December 31, 2024, a trademark application was filed for JEEPNEY with the United States Patent and Trademark Office. The USPTO has given the JEEPNEY trademark a serial number of 98931519. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 11, 2025. This trademark is owned by MIAMI143, LLC. The JEEPNEY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared Filipino foods, namely, seasoned and marinated chicken; and pork including Filipino BBQ pork skewers being seasoned and marinated; Filipino-styled chicken and pork cooked on skewers

Prepared Filipino foods, namely, spring rolls and varieties of lumpia being traditional Filipino styled spring rolls
jeepney

General Information


Serial Number98931519
Word MarkJEEPNEY
Filing DateTuesday, December 31, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2025

Trademark Statements


Goods and ServicesPrepared Filipino foods, namely, seasoned and marinated chicken; and pork including Filipino BBQ pork skewers being seasoned and marinated; Filipino-styled chicken and pork cooked on skewers
Goods and ServicesPrepared Filipino foods, namely, spring rolls and varieties of lumpia being traditional Filipino styled spring rolls

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 31, 2024
Primary Code029
First Use Anywhere DateMonday, June 1, 1998
First Use In Commerce DateMonday, June 1, 1998

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 31, 2024
Primary Code030
First Use Anywhere DateMonday, June 1, 1998
First Use In Commerce DateMonday, June 1, 1998

Trademark Owner History


Party NameMIAMI143, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMIAMI, FL 33156

Party NameMIAMI143, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMIAMI, FL 33156

Trademark Events


Event DateEvent Description
Tuesday, December 31, 2024NEW APPLICATION ENTERED
Thursday, January 2, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, January 2, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, April 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 13, 2025ASSIGNED TO EXAMINER
Friday, June 20, 2025NON-FINAL ACTION WRITTEN
Friday, June 20, 2025NON-FINAL ACTION E-MAILED
Friday, June 20, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, October 12, 2025TEAS PETITION TO REVIVE RECEIVED
Sunday, October 12, 2025PETITION TO REVIVE-GRANTED
Sunday, October 12, 2025NOTICE OF REVIVAL - E-MAILED
Sunday, October 12, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, October 12, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, October 12, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 15, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 15, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, October 15, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 15, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, October 15, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED