JAIVIR Trademark

Trademark Overview


On Monday, February 25, 2019, a trademark application was filed for JAIVIR with the United States Patent and Trademark Office. The USPTO has given the JAIVIR trademark a serial number of 79264291. The federal status of this trademark filing is REGISTERED as of Tuesday, July 21, 2020. This trademark is owned by Pryvatne aktsionerne tovarystvo "Shpolianskyi zavod prodtovariv". The JAIVIR trademark is filed in the Staple Food Products category with the following description:

coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, processed cereals; bread, pastries and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice; agave syrup for use as a natural sweetener; allspice; almond confectionery; almond paste; aniseed for use as a flavoring in food and drinks; apple sauce; aromatic preparations for food, namely, processed herbs; artificial coffee; baking powder; baking soda; baozi (stuffed buns); barley meal; batter mixes for okonomiyaki (Japanese savory pancakes); bean meal; beer vinegar; bibimbap (rice mixed with vegetables and beef); starch-based binding agents for ice cream; bread; breadcrumbs; bread rolls; buckwheat flour; buckwheat, processed; bulgur; buns; burritos; cake dough; cake frosting; cake powder; cakes; candy; candy decorations for cakes; capers; caramels; celery salt; cereal bars; cereal-based snack food;...
jaivir

General Information


Serial Number79264291
Word MarkJAIVIR
Filing DateMonday, February 25, 2019
Status700 - REGISTERED
Status DateTuesday, July 21, 2020
Registration Number6104150
Registration DateTuesday, July 21, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 5, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "JAIVIR" within a design of a leaf.
Goods and Servicescoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, processed cereals; bread, pastries and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice; agave syrup for use as a natural sweetener; allspice; almond confectionery; almond paste; aniseed for use as a flavoring in food and drinks; apple sauce; aromatic preparations for food, namely, processed herbs; artificial coffee; baking powder; baking soda; baozi (stuffed buns); barley meal; batter mixes for okonomiyaki (Japanese savory pancakes); bean meal; beer vinegar; bibimbap (rice mixed with vegetables and beef); starch-based binding agents for ice cream; bread; breadcrumbs; bread rolls; buckwheat flour; buckwheat, processed; bulgur; buns; burritos; cake dough; cake frosting; cake powder; cakes; candy; candy decorations for cakes; capers; caramels; celery salt; cereal bars; cereal-based snack food; cereal preparations, namely, processed cereals; chamomile-based beverages; cheeseburger sandwiches; chewing gum; chewing gum for breath freshening; chicory coffee substitute; grain-based chips; chocolate; chocolate-based beverages; chocolate-based spreads; chocolate beverages with milk; chocolate-coated nuts; chocolate decorations for cakes; chocolate mousses; chocolate spreads containing nuts; chow-chow; chutneys; cinnamon; cloves; cocoa; cocoa-based beverages; cocoa beverages with milk; coffee; coffee-based beverages; coffee beverages with milk; coffee flavorings; condiments, namely, savory sauces; frozen confectionery; confectionery for decorating Christmas trees; cookies; cooking salt; corn flakes; corn flour; corn, milled; corn, roasted; couscous; crackers; cranberry sauce; cream of tartar for culinary purposes; croutons; crushed barley; crushed oats; curry spices; custard; dessert mousses; dough; dressings for salad; dulce de leche; edible ices; edible paper; edible rice paper; essences for foodstuffs, except etheric essences and essential oils, namely, food flavorings and extracts used as food flavoring; fermented hot pepper pastes; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flour; flour-based dumplings; flowers or leaves for use as tea substitutes; fondants; food flavorings, other than essential oils; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; frozen yogurt; fruit coulis; fruit jelly candy; garden herbs, preserved; gimbap (Korean rice dish); gingerbread; ginger spices; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; groats for human food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; hot dog sandwiches; husked barley; husked oats; ice cream; ice cubes; iced tea; ice for refreshment; ice, natural or artificial; herbal infusions, not medicinal; instant rice; jiaozi (stuffed dumplings); ketchup; kimchijeon (fermented vegetable pancakes); food leavening agents; linseed as seasoning for culinary purposes; liquorice; lomper (potato-based flatbread); macaroni; macaroons; malt biscuits; malt extract for food; malt for food purposes; maltose for food; marinades; marzipan; mayonnaise; meat gravies; meat pies; meat tenderizers for household purposes; minced garlic; mint for confectionery; mints for breath freshening; mirror icing; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nut flours; nutmegs; oat-based snack food; oat flakes; oatmeal; okonomiyaki (Japanese savory pancakes); onigiri (rice balls); palm sugar; pancakes; pasta; pasta sauce; pastila; pastilles; pastries; pastry dough; pâtés en croûte; peanut cookies as confectionery; pelmeni (dumplings stuffed with meat); pepper; peppermint sweets; peppers as seasonings; pesto; petit-beurre biscuits; petits fours cakes; piccalilli; pies; pizzas; popcorn; potato flour; powders for making ice cream; pralines; starch-based thickeners for stiffening whipped cream; processed seeds for use as a seasoning; propolis for food purposes; puddings; quiches; quinoa, processed; ramen (Japanese noodle-based dish); ravioli; relish; rice; rice-based snack food; rice cakes; rice pudding; rice pulp for culinary purposes; royal jelly for food purposes; rusks; saffron for use as food seasoning; sago; salt for preserving foodstuffs; sandwiches; sauces; sausage binding materials, namely, food starch; seasonings; sea water for cooking; seaweed as a condiment; semolina; senbei (rice crackers); sesame seeds as seasonings; shaved ice with sweetened red beans; sherbets; soba noodles; soya bean paste; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice; sugar; sushi; sweetmeats; tabbouleh; tacos; tapioca; tapioca flour; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric; udon noodles; unleavened bread; unroasted coffee; vanilla flavorings for culinary purposes; vanillin for use as a vanilla substitute; vareniki (stuffed dumplings); vegetal preparations for use as coffee substitutes; vermicelli (noodles); vinegar; waffles; wheat flour; wheat germ for human consumption; yeast; confectionery, namely, zephyr
Translation of Words in MarkThe wording "JAIVIR" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 8, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePryvatne aktsionerne tovarystvo "Shpolianskyi zavod prodtovariv"
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCherkaska obl. 20603
UA

Party NamePryvatne aktsionerne tovarystvo "Shpolianskyi zavod prodtovariv"
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCherkaska obl. 20603
UA

Party NamePryvatne aktsionerne tovarystvo "Shpolianskyi zavod prodtovariv"
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCherkaska obl. 20603
UA

Trademark Events


Event DateEvent Description
Saturday, July 10, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, July 10, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Saturday, July 10, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, July 10, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, February 13, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, December 9, 2020GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, December 9, 2020GENERIC MADRID TRANSACTION CREATED
Wednesday, October 21, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 21, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, May 5, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 5, 2020PUBLISHED FOR OPPOSITION
Wednesday, April 15, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 27, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 27, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 27, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 23, 2020ASSIGNED TO LIE
Monday, March 16, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 13, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, March 13, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 13, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, March 13, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 13, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 13, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, October 19, 2019REFUSAL PROCESSED BY IB
Saturday, September 28, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, September 28, 2019REFUSAL PROCESSED BY MPU
Thursday, September 5, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, September 4, 2019NON-FINAL ACTION WRITTEN
Tuesday, August 13, 2019APPLICATION FILING RECEIPT MAILED
Thursday, August 8, 2019ASSIGNED TO EXAMINER
Thursday, August 8, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 1, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB