JACK VERDE FLORIBBEAN FLAVORS LIVE BOLD Trademark

Trademark Overview


On Tuesday, October 3, 2017, a trademark application was filed for JACK VERDE FLORIBBEAN FLAVORS LIVE BOLD with the United States Patent and Trademark Office. The USPTO has given the JACK VERDE FLORIBBEAN FLAVORS LIVE BOLD trademark a serial number of 87632663. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, February 15, 2024. The JACK VERDE FLORIBBEAN FLAVORS LIVE BOLD trademark is filed in the Staple Food Products category with the following description:

Cooking sauces; Fermented hot pepper paste for use as a seasoning; Honey mustard; Ketchup; Salsa; Sauces; Seasoned coating mixtures for foods; Spice mixes; Tomato ketchup
jack verde floribbean flavors live bold

General Information


Serial Number87632663
Word MarkJACK VERDE FLORIBBEAN FLAVORS LIVE BOLD
Filing DateTuesday, October 3, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, February 15, 2024
Registration Number5634156
Registration DateTuesday, December 18, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 20, 2018

Trademark Statements


Goods and ServicesCooking sauces; Fermented hot pepper paste for use as a seasoning; Honey mustard; Ketchup; Salsa; Sauces; Seasoned coating mixtures for foods; Spice mixes; Tomato ketchup
Description of MarkThe mark consists of "JACK VERDE" stylized in the colors orange and yellow with orange at the top half of the letters fading into yellow at the bottom half of the letters with black outlining and shading of the letters. The cursive stylized wording "FLORIBBEAN FLAVORS" is in red with a black outline. The stylized wording "LIVE BOLD" appears along the bottom in black outlined in white. There is a half yellow sun on the horizon with a black outline under a blue and white sky and over the light blue ocean which has a black horizon line to divide the sky and ocean as well as a black line to divide the ocean and beach foreground which is in the color light brown. There is a red and black sailboat with a brown and black hull in the ocean in front of the sun, and black movement lines on the ocean. There is a green, brown and black coconut palm tree with green and black branches, three black and brown coconuts, and a brown and black trunk of the tree. There is a picture of a man in the colors black, tan, white and grey including black and white hair, black facial hair, grey eyes wearing a white t-shirt and dark grey and black sailor jacket.
Name/Portrait Description and/or Consent StatementThe name "JACK VERDE" and portrait shown in the mark does not identify a particular living individual.
Indication of Colors claimedThe color(s) orange, yellow, black, red, white, blue, light blue, light brown, brown, green, tan, grey and dark grey is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"FLORIBEAN FLAVORS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 11, 2017
Primary Code030
First Use Anywhere DateWednesday, October 10, 2018
First Use In Commerce DateWednesday, October 10, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOrmond Beach, FL 32176

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressOrmond Beach, FL 32176

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuford, GA 30519

Trademark Events


Event DateEvent Description
Thursday, February 15, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, February 15, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, February 15, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 18, 2023TEAS SECTION 8 RECEIVED
Monday, December 18, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 18, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, November 15, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, November 14, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 14, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, November 14, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2018SU-EXAMINER'S AMENDMENT WRITTEN
Wednesday, November 14, 2018PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, November 14, 2018WITHDRAWN FROM ISSUE - SENIOR ATTORNEY REQUEST
Wednesday, November 14, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 14, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, November 14, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, November 14, 2018SU-EXAMINER'S AMENDMENT WRITTEN
Tuesday, November 13, 2018STATEMENT OF USE PROCESSING COMPLETE
Monday, October 15, 2018USE AMENDMENT FILED
Tuesday, November 13, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 15, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, May 15, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 20, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 20, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 28, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 7, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 7, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, February 7, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 7, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, February 7, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 16, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 16, 2018NON-FINAL ACTION E-MAILED
Tuesday, January 16, 2018NON-FINAL ACTION WRITTEN
Wednesday, January 10, 2018ASSIGNED TO EXAMINER
Thursday, October 12, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 11, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 6, 2017NEW APPLICATION ENTERED