JACK & ETHYL'S Trademark

Trademark Overview

On Wednesday, August 7, 2019, a trademark application was filed for JACK & ETHYL'S with the United States Patent and Trademark Office. The USPTO has given the JACK & ETHYL'S trademark a serial number of 88570299. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 20, 2023. This trademark is owned by Crispy Maid, LLC. The JACK & ETHYL'S trademark is filed in the Meat & Processed Food Products category with the following description:

Potato chips; potato-based snack foods
jack & ethyl's

General Information

Serial Number88570299
Word MarkJACK & ETHYL'S
Filing DateWednesday, August 7, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 20, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2019

Trademark Statements

Goods and ServicesPotato chips; potato-based snack foods
Pseudo MarkJACK AND ETHYL'S

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 24, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCrispy Maid, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGeismar, LA 70734
Party NameCrispy Maid, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGeismar, LA 70734

Trademark Events

Event DateEvent Description
Monday, March 20, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 20, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, July 27, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 26, 2022SOU EXTENSION 5 GRANTED
Friday, July 8, 2022SOU EXTENSION 5 FILED
Tuesday, July 26, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 8, 2022TEAS EXTENSION RECEIVED
Saturday, February 5, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 3, 2022SOU EXTENSION 4 GRANTED
Thursday, February 3, 2022SOU EXTENSION 4 FILED
Thursday, February 3, 2022TEAS EXTENSION RECEIVED
Thursday, July 29, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 27, 2021SOU EXTENSION 3 GRANTED
Tuesday, July 27, 2021SOU EXTENSION 3 FILED
Tuesday, July 27, 2021TEAS EXTENSION RECEIVED
Tuesday, January 26, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 22, 2021SOU EXTENSION 2 GRANTED
Friday, January 22, 2021SOU EXTENSION 2 FILED
Friday, January 22, 2021TEAS EXTENSION RECEIVED
Friday, July 17, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 15, 2020SOU EXTENSION 1 GRANTED
Wednesday, July 15, 2020SOU EXTENSION 1 FILED
Wednesday, July 15, 2020TEAS EXTENSION RECEIVED
Tuesday, February 11, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 17, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, November 8, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 5, 2019ASSIGNED TO EXAMINER
Saturday, August 24, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 10, 2019NEW APPLICATION ENTERED

Related Keywords

ethyl jack potato foods snack based chips