| Serial Number | 97185664 |
| Word Mark | J. FERMENTOS EST 2021 |
| Filing Date | Wednesday, December 22, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 19, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 20, 2022 |
| Goods and Services | Non-alcoholic beverages, namely, coffee-based, tea-based, and cocoa-based beverages |
| Description of Mark | The mark consists of the words "J. Fermentos est 2021" inside a solid oval shaped design. |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Pseudo Mark | J FERMENTOS EST TWO ZERO TWO ONE; J FERMENTOS EST TWENTY TWENTY ONE; J FERMENTOS EST TWO THOUSAND TWENTY ONE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "FERMENTOS" in the mark is "FERMENTS". |
| Goods and Services | Wine |
| Goods and Services | Non-alcoholic beverages, namely fruit beverages, fruit juices, aerated waters and seltzer water; beer |
| Disclaimer with Predetermined Text | "EST 2021" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 9, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Veneto Hospitality, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Austin, TX 78750 |
| Party Name | Veneto Hospitality, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Austin, TX 78750 |
| Event Date | Event Description |
| Tuesday, June 20, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 19, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, November 15, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 20, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 20, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 31, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 12, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 10, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, August 10, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 10, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 10, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 3, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 7, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, February 7, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 2, 2022 | ASSIGNED TO EXAMINER |
| Thursday, December 30, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, December 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, December 25, 2021 | NEW APPLICATION ENTERED |