| Serial Number | 88879001 |
| Word Mark | IVANHOE NOTHING BUT |
| Filing Date | Monday, April 20, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 14, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 13, 2021 |
| Goods and Services | Grain-based snack foods; Flavourings, other than essential oils, for cheeses; muesli; confectionery, namely, frozen confectionery and sugar confectionery; chocolate confectionery, fruit-based confectionery, nut confectionery, and almond confectionery in the nature of candy; wheat based snack foods; chips, namely, bagel chips, corn-based chips, flour-based chips, grain-based chips; chocolate chips; butterscotch chips; carob chips; white chocolate chips; confectionery chips for baking; peanut butter confectionery chips; trail mix consisting primarily of pretzels, popcorn, and crackers; Rice based snack foods; pastries; crackers; baked snacks, namely, pretzels, bagel chips, corn-based chips, flour-based chips, crackers; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn |
| Goods and Services | Cheese-based snack foods; chips, namely, potato chips, fruit chips, and vegetable chips; trail mix consisting primarily of processed nuts and also including seeds, dried fruit, chocolate, caramel and peanut butter; baked snacks, namely, potato chips, fruit chips, vegetable chips; trail mix consisting primarily of dried fruit and also containing chocolate and processed nuts; seeds prepared for human consumption, not being seasonings or flavourings; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; dried fruit; vegetable-based snack foods; nut-based snack foods; fruit-based snack foods; cheese-based snack foods, namely, dried cheese; trail mix consisting primarily of dried cheese-based snack foods |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 29, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 29, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Gay Lea Foods Co-operative Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Mississauga, Ontario L4W5B4 CA |
| Party Name | Gay Lea Foods Co-operative Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mississauga, Ontario L4W5B4 CA |
| Event Date | Event Description |
| Monday, July 13, 2020 | ASSIGNED TO EXAMINER |
| Thursday, April 23, 2020 | NEW APPLICATION ENTERED |
| Wednesday, April 29, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 13, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 13, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, July 13, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 9, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 25, 2021 | FINAL REFUSAL E-MAILED |
| Wednesday, December 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 11, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 11, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, January 11, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, January 25, 2021 | FINAL REFUSAL WRITTEN |
| Monday, January 25, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, June 4, 2021 | ASSIGNED TO LIE |
| Monday, March 8, 2021 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, June 4, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 4, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, June 23, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 13, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 7, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 7, 2022 | SOU EXTENSION 1 GRANTED |
| Monday, March 7, 2022 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 7, 2022 | SOU EXTENSION 1 FILED |
| Monday, February 27, 2023 | SOU EXTENSION 3 FILED |
| Wednesday, March 9, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 7, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 7, 2022 | SOU EXTENSION 2 FILED |
| Wednesday, September 7, 2022 | SOU EXTENSION 2 GRANTED |
| Friday, September 9, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, February 27, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 27, 2023 | SOU EXTENSION 3 GRANTED |
| Tuesday, September 5, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 1, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, March 7, 2024 | SOU EXTENSION 5 GRANTED |
| Thursday, March 7, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, March 7, 2024 | SOU EXTENSION 5 FILED |
| Monday, October 14, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, October 14, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Friday, March 8, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 5, 2023 | SOU EXTENSION 4 FILED |
| Tuesday, September 5, 2023 | SOU EXTENSION 4 GRANTED |
| Thursday, September 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |