Serial Number | 97380731 |
Word Mark | IT'S JUST! |
Filing Date | Monday, April 25, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 6, 2024 |
Registration Number | 7300514 |
Registration Date | Tuesday, February 6, 2024 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 4, 2023 |
Goods and Services | arrowroot starch for food; arrowroot powder for culinary purposes; allulose powder (sugar substitute) for culinary purposes; tapioca flour; yeast extracts for food; inulin for use as a food starch; citric acid for culinary purposes; wheat flour; Milled flax seeds; gluten additives for culinary purposes; brewer's yeast for beer brewing; guar gum for culinary purposes; cassava flour; baking powder; baking soda; milled flax seeds |
Description of Mark | The mark consists of the wording "IT'S JUST!" in stylized black font inside of a black bordered polygon. To the top right of the polygon is a orange triangle with a black border. |
Goods and Services | processed pine nuts; processed cashew nuts; processed brazil nuts; processed macadamia nuts; processed pumpkin seeds; processed chia seeds; Dried milk powder; Powdered milk; butter; buttermilk; Powdered egg whites; Milk powder |
Goods and Services | Brewer's yeast dietary supplements; Collagen protein for use as a nutritional supplement; psyllium husk fiber dietary supplements; Vitamin C preparations; protein powder as dietary supplements |
Pseudo Mark | IT IS JUST |
Indication of Colors claimed | The color(s) orange, black is/are claimed as a feature of the mark. |
Goods and Services | erythritol; ingredients used in the manufacture of light beverages, namely, xanthan gum |
Goods and Services | Horchata |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 3, 2022 |
Primary Code | 001 |
First Use Anywhere Date | Thursday, August 31, 2023 |
First Use In Commerce Date | Thursday, August 31, 2023 |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 3, 2022 |
Primary Code | 005 |
First Use Anywhere Date | Thursday, August 31, 2023 |
First Use In Commerce Date | Thursday, August 31, 2023 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 3, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, August 31, 2023 |
First Use In Commerce Date | Thursday, August 31, 2023 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 3, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, August 31, 2023 |
First Use In Commerce Date | Thursday, August 31, 2023 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 3, 2022 |
Primary Code | 032 |
First Use Anywhere Date | Thursday, August 31, 2023 |
First Use In Commerce Date | Thursday, August 31, 2023 |
Party Name | 138 Foods, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Claremont, CA 91711 |
Party Name | 138 Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Claremont, CA 91711 |
Party Name | 138 Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Claremont, CA 91711 |
Event Date | Event Description |
Tuesday, February 6, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, February 6, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 2, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Saturday, December 30, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, December 20, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, December 11, 2023 | USE AMENDMENT FILED |
Wednesday, December 20, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 11, 2023 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, November 21, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, October 12, 2023 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Wednesday, October 11, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, October 11, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, October 11, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, May 2, 2023 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, April 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 4, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, March 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, February 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 21, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, February 20, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 20, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, February 14, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, February 14, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, February 14, 2023 | NON-FINAL ACTION WRITTEN |
Friday, February 10, 2023 | ASSIGNED TO EXAMINER |
Wednesday, May 4, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, May 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, April 28, 2022 | NEW APPLICATION ENTERED |