INSPIRATION FROM ITALY. HOSPITALITY FROM THE HEART Trademark
Trademark Overview
On Thursday, October 17, 2024, a trademark application was filed for INSPIRATION FROM ITALY. HOSPITALITY FROM THE HEART with the United States Patent and Trademark Office. The USPTO has given the INSPIRATION FROM ITALY. HOSPITALITY FROM THE HEART trademark a serial number of 98806526. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Tuesday, July 22, 2025. This trademark is owned by Amore Hospitality, Inc.. The INSPIRATION FROM ITALY. HOSPITALITY FROM THE HEART trademark is filed in the Clothing & Apparel Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:
Spaghetti sauce
Aprons; headwear; shirts; sweatshirts; t-shirts; clothing jackets
Restaurant services
General Information
| Serial Number | 98806526 |
| Word Mark | INSPIRATION FROM ITALY. HOSPITALITY FROM THE HEART |
| Filing Date | Thursday, October 17, 2024 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Tuesday, July 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Spaghetti sauce |
| Pseudo Mark | INSPIRATION FROM ITALY HOSPITALITY FROM THE HEART |
| Goods and Services | Aprons; headwear; shirts; sweatshirts; t-shirts; clothing jackets |
| NOT AVAILABLE | "ITALY" |
| Goods and Services | Restaurant services |
Classification Information
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Amore Hospitality, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Belmont, MA 02478 |
Trademark Events
| Event Date | Event Description |
| Thursday, October 17, 2024 | NEW APPLICATION ENTERED |
| Friday, April 18, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 21, 2025 | ASSIGNED TO EXAMINER |
| Monday, April 28, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, April 28, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 28, 2025 | NON-FINAL ACTION E-MAILED |
